Quantitative Trait Loci for Component Physiological Traits Determining Salt Tolerance in Rice

Rice (Oryza sativa) is sensitive to salinity, which affects one-fifth of irrigated land worldwide. Reducing sodium and chloride uptake into rice while maintaining potassium uptake are characteristics that would aid growth under saline conditions. We describe genetic determinants of the net quantity...

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Bibliographic Details
Published inPlant physiology (Bethesda) Vol. 125; no. 1; pp. 406 - 422
Main Authors Koyama, Mikiko L., Levesley, Aurora, Koebner, Robert M.D., Flowers, Timothy J., Yeo, Anthony R.
Format Journal Article
LanguageEnglish
Published Rockville, MD American Society of Plant Physiologists 01.01.2001
American Society of Plant Biologists
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