Koyama, M. L., Levesley, A., Koebner, R. M., Flowers, T. J., & Yeo, A. R. (2001). Quantitative Trait Loci for Component Physiological Traits Determining Salt Tolerance in Rice. Plant physiology (Bethesda), 125(1), 406-422. https://doi.org/10.1104/pp.125.1.406
Chicago Style (17th ed.) CitationKoyama, Mikiko L., Aurora Levesley, Robert M.D Koebner, Timothy J. Flowers, and Anthony R. Yeo. "Quantitative Trait Loci for Component Physiological Traits Determining Salt Tolerance in Rice." Plant Physiology (Bethesda) 125, no. 1 (2001): 406-422. https://doi.org/10.1104/pp.125.1.406.
MLA (9th ed.) CitationKoyama, Mikiko L., et al. "Quantitative Trait Loci for Component Physiological Traits Determining Salt Tolerance in Rice." Plant Physiology (Bethesda), vol. 125, no. 1, 2001, pp. 406-422, https://doi.org/10.1104/pp.125.1.406.