Prefrontal brain stimulation during food-related inhibition training: effects on food craving, food consumption and inhibitory control

Modulation of dorsolateral prefrontal cortex (DLPFC) activity using non-invasive brain stimulation has been shown to reduce food craving as well as food consumption. Using a preregistered design, we examined whether bilateral transcranial direct current stimulation (tDCS) of the DLPFC could reduce f...

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Published inRoyal Society open science Vol. 6; no. 1; p. 181186
Main Authors Sedgmond, Jemma, Lawrence, Natalia S, Verbruggen, Frederick, Morrison, Sinead, Chambers, Christopher D, Adams, Rachel C
Format Journal Article
LanguageEnglish
Published England The Royal Society Publishing 01.01.2019
The Royal Society
Subjects
brain stimulation
food craving
food intake
inhibitory control
Psychology and Cognitive Neuroscience
transcranial direct current stimulation
brain stimulation
food craving
inhibitory control
transcranial direct current stimulation
food intake
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Abstract Modulation of dorsolateral prefrontal cortex (DLPFC) activity using non-invasive brain stimulation has been shown to reduce food craving as well as food consumption. Using a preregistered design, we examined whether bilateral transcranial direct current stimulation (tDCS) of the DLPFC could reduce food craving and consumption in healthy participants when administered alongside the cognitive target of inhibitory control training. Participants ( = 172) received either active or sham tDCS (2 mA; anode F4, cathode F3) while completing a food-related Go/No-Go task. State food craving, ad-lib food consumption and response inhibition were evaluated. Compared with sham stimulation, we found no evidence for an effect of active tDCS on any of these outcome measures in a predominantly female sample. Our findings raise doubts about the effectiveness of single-session tDCS on food craving and consumption. Consideration of individual differences, improvements in tDCS protocols and multi-session testing are discussed.
AbstractList Modulation of dorsolateral prefrontal cortex (DLPFC) activity using non-invasive brain stimulation has been shown to reduce food craving as well as food consumption. Using a preregistered design, we examined whether bilateral transcranial direct current stimulation (tDCS) of the DLPFC could reduce food craving and consumption in healthy participants when administered alongside the cognitive target of inhibitory control training. Participants ( N = 172) received either active or sham tDCS (2 mA; anode F4, cathode F3) while completing a food-related Go/No-Go task. State food craving, ad-lib food consumption and response inhibition were evaluated. Compared with sham stimulation, we found no evidence for an effect of active tDCS on any of these outcome measures in a predominantly female sample. Our findings raise doubts about the effectiveness of single-session tDCS on food craving and consumption. Consideration of individual differences, improvements in tDCS protocols and multi-session testing are discussed.
Modulation of dorsolateral prefrontal cortex (DLPFC) activity using non-invasive brain stimulation has been shown to reduce food craving as well as food consumption. Using a preregistered design, we examined whether bilateral transcranial direct current stimulation (tDCS) of the DLPFC could reduce food craving and consumption in healthy participants when administered alongside the cognitive target of inhibitory control training. Participants ( = 172) received either active or sham tDCS (2 mA; anode F4, cathode F3) while completing a food-related Go/No-Go task. State food craving, ad-lib food consumption and response inhibition were evaluated. Compared with sham stimulation, we found no evidence for an effect of active tDCS on any of these outcome measures in a predominantly female sample. Our findings raise doubts about the effectiveness of single-session tDCS on food craving and consumption. Consideration of individual differences, improvements in tDCS protocols and multi-session testing are discussed.
Modulation of dorsolateral prefrontal cortex (DLPFC) activity using non-invasive brain stimulation has been shown to reduce food craving as well as food consumption. Using a preregistered design, we examined whether bilateral transcranial direct current stimulation (tDCS) of the DLPFC could reduce food craving and consumption in healthy participants when administered alongside the cognitive target of inhibitory control training. Participants (N = 172) received either active or sham tDCS (2 mA; anode F4, cathode F3) while completing a food-related Go/No-Go task. State food craving, ad-lib food consumption and response inhibition were evaluated. Compared with sham stimulation, we found no evidence for an effect of active tDCS on any of these outcome measures in a predominantly female sample. Our findings raise doubts about the effectiveness of single-session tDCS on food craving and consumption. Consideration of individual differences, improvements in tDCS protocols and multi-session testing are discussed.
Author Lawrence, Natalia S
Sedgmond, Jemma
Adams, Rachel C
Verbruggen, Frederick
Morrison, Sinead
Chambers, Christopher D
AuthorAffiliation 2 School of Psychology, University of Exeter , Washington Singer Building, Exeter EX4 4QG , UK
3 Department of Experimental Psychology, Ghent University , Henri Dunantlaan 2, 9000 Ghent , Belgium
1 Cardiff University Brain Research Imaging Centre (CUBRIC), School of Psychology, Cardiff University , Cardiff CF24 4HQ , UK
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Issue 1
Keywords brain stimulation
food craving
inhibitory control
transcranial direct current stimulation
food intake
Language English
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Snippet Modulation of dorsolateral prefrontal cortex (DLPFC) activity using non-invasive brain stimulation has been shown to reduce food craving as well as food...
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SubjectTerms brain stimulation
food craving
food intake
inhibitory control
Psychology and Cognitive Neuroscience
transcranial direct current stimulation
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Title Prefrontal brain stimulation during food-related inhibition training: effects on food craving, food consumption and inhibitory control
URI https://www.ncbi.nlm.nih.gov/pubmed/30800367
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https://pubmed.ncbi.nlm.nih.gov/PMC6366210
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