Olsson, J., Toth, G. B., & Albers, E. (2020). Biochemical composition of red, green and brown seaweeds on the Swedish west coast. Journal of applied phycology, 32(5), 3305-3317. https://doi.org/10.1007/s10811-020-02145-w
Chicago Style (17th ed.) CitationOlsson, Joakim, Gunilla B. Toth, and Eva Albers. "Biochemical Composition of Red, Green and Brown Seaweeds on the Swedish West Coast." Journal of Applied Phycology 32, no. 5 (2020): 3305-3317. https://doi.org/10.1007/s10811-020-02145-w.
MLA (9th ed.) CitationOlsson, Joakim, et al. "Biochemical Composition of Red, Green and Brown Seaweeds on the Swedish West Coast." Journal of Applied Phycology, vol. 32, no. 5, 2020, pp. 3305-3317, https://doi.org/10.1007/s10811-020-02145-w.
Warning: These citations may not always be 100% accurate.