Patterns of Dietary Blood Markers Are Related to Frailty Status in the FRAILOMIC Validation Phase - Henning, Thorsten; Kochlik, Bastian; Ara, Ignacio; González-Gross, Marcela; Fiorillo, Edoardo; Marongiu, Michele; Cucca, Francesco; Rodriguez-Artalejo, Fernando; Carnicero Carreño, Jose Antonio; Rodriguez-Mañas, Leocadio; Grune, Tilman; Weber, Daniela (Nutrients, 2023)
Keywords: 25-hydroxycholecalciferol; Aged; alpha-tocopherol; Analysis; beta Carotene; Beta-Cryptoxanthin; Biological markers; Biomarkers; blood; Blood plasma; Body mass index; Carotenoids; Cross-Sectional Studies; Diet; Frail Elderly; Frailty; Fruits; Health aspects; Humans; Lutein; Lycopene; Medical research; Medicine, Experimental; odds ratio; principal component analysis; Principal components analysis; regression analysis; Tocopherols; Vitamin A; Vitamin E; zeaxanthin; Zeaxanthins; Spain; FRAILOMIC; frailty; biomarker patterns; tocopherols; carotenoids; vitamins