APA (7th ed.) Citation

Cheng, H. M., Koutsidis, G., Lodge, J. K., Ashor, A., Siervo, M., & Lara, J. (2017). Tomato and lycopene supplementation and cardiovascular risk factors: A systematic review and meta-analysis. Atherosclerosis, 257, 100-108. https://doi.org/10.1016/j.atherosclerosis.2017.01.009

Chicago Style (17th ed.) Citation

Cheng, Ho Ming, Georgios Koutsidis, John K. Lodge, Ammar Ashor, Mario Siervo, and José Lara. "Tomato and Lycopene Supplementation and Cardiovascular Risk Factors: A Systematic Review and Meta-analysis." Atherosclerosis 257 (2017): 100-108. https://doi.org/10.1016/j.atherosclerosis.2017.01.009.

MLA (9th ed.) Citation

Cheng, Ho Ming, et al. "Tomato and Lycopene Supplementation and Cardiovascular Risk Factors: A Systematic Review and Meta-analysis." Atherosclerosis, vol. 257, 2017, pp. 100-108, https://doi.org/10.1016/j.atherosclerosis.2017.01.009.