Evolving the Promiscuity of Elizabethkingia meningoseptica Oleate Hydratase for the Regio‐ and Stereoselective Hydration of Oleic Acid Derivatives

The addition of water to non‐activated carbon–carbon double bonds catalyzed by fatty acid hydratases (FAHYs) allows for highly regio‐ and stereoselective oxyfunctionalization of renewable oil feedstock. So far, the applicability of FAHYs has been limited to free fatty acids, mainly owing to the requ...

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Published inAngewandte Chemie International Edition Vol. 58; no. 22; pp. 7480 - 7484
Main Authors Engleder, Matthias, Strohmeier, Gernot A., Weber, Hansjörg, Steinkellner, Georg, Leitner, Erich, Müller, Monika, Mink, Daniel, Schürmann, Martin, Gruber, Karl, Pichler, Harald
Format Journal Article
LanguageEnglish
Published WEINHEIM Wiley 27.05.2019
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John Wiley and Sons Inc
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Abstract The addition of water to non‐activated carbon–carbon double bonds catalyzed by fatty acid hydratases (FAHYs) allows for highly regio‐ and stereoselective oxyfunctionalization of renewable oil feedstock. So far, the applicability of FAHYs has been limited to free fatty acids, mainly owing to the requirement of a carboxylate function for substrate recognition and binding. Herein, we describe for the first time the hydration of oleic acid (OA) derivatives lacking this free carboxylate by the oleate hydratase from Elizabethkingia meningoseptica (OhyA). Molecular docking of OA to the OhyA 3D‐structure and a sequence alignment uncovered conserved amino acid residues at the entrance of the substrate channel as target positions for enzyme engineering. Exchange of selected amino acids gave rise to OhyA variants which showed up to an 18‐fold improved conversion of OA derivatives, while retaining the excellent regio‐ and stereoselectivity in the olefin hydration reaction. Redefining the substrate spectrum: The highly regio‐ and stereoselective hydration of oleic acid derivatives by an oleate hydratase is possible. The carboxylate of a free fatty acid—previously considered essential—is not mandatory for the conversion, which thus expands hydration biocatalysis beyond inferred restrictions.
AbstractList The addition of water to non‐activated carbon–carbon double bonds catalyzed by fatty acid hydratases (FAHYs) allows for highly regio‐ and stereoselective oxyfunctionalization of renewable oil feedstock. So far, the applicability of FAHYs has been limited to free fatty acids, mainly owing to the requirement of a carboxylate function for substrate recognition and binding. Herein, we describe for the first time the hydration of oleic acid (OA) derivatives lacking this free carboxylate by the oleate hydratase from Elizabethkingia meningoseptica (OhyA). Molecular docking of OA to the OhyA 3D‐structure and a sequence alignment uncovered conserved amino acid residues at the entrance of the substrate channel as target positions for enzyme engineering. Exchange of selected amino acids gave rise to OhyA variants which showed up to an 18‐fold improved conversion of OA derivatives, while retaining the excellent regio‐ and stereoselectivity in the olefin hydration reaction. Redefining the substrate spectrum: The highly regio‐ and stereoselective hydration of oleic acid derivatives by an oleate hydratase is possible. The carboxylate of a free fatty acid—previously considered essential—is not mandatory for the conversion, which thus expands hydration biocatalysis beyond inferred restrictions.
The addition of water to non-activated carbon-carbon double bonds catalyzed by fatty acid hydratases (FAHYs) allows for highly regio- and stereoselective oxyfunctionalization of renewable oil feedstock. So far, the applicability of FAHYs has been limited to free fatty acids, mainly owing to the requirement of a carboxylate function for substrate recognition and binding. Herein, we describe for the first time the hydration of oleic acid (OA) derivatives lacking this free carboxylate by the oleate hydratase from Elizabethkingia meningoseptica (OhyA). Molecular docking of OA to the OhyA 3D-structure and a sequence alignment uncovered conserved amino acid residues at the entrance of the substrate channel as target positions for enzyme engineering. Exchange of selected amino acids gave rise to OhyA variants which showed up to an 18-fold improved conversion of OA derivatives, while retaining the excellent regio- and stereoselectivity in the olefin hydration reaction.
Abstract The addition of water to non‐activated carbon–carbon double bonds catalyzed by fatty acid hydratases (FAHYs) allows for highly regio‐ and stereoselective oxyfunctionalization of renewable oil feedstock. So far, the applicability of FAHYs has been limited to free fatty acids, mainly owing to the requirement of a carboxylate function for substrate recognition and binding. Herein, we describe for the first time the hydration of oleic acid (OA) derivatives lacking this free carboxylate by the oleate hydratase from Elizabethkingia meningoseptica (OhyA). Molecular docking of OA to the OhyA 3D‐structure and a sequence alignment uncovered conserved amino acid residues at the entrance of the substrate channel as target positions for enzyme engineering. Exchange of selected amino acids gave rise to OhyA variants which showed up to an 18‐fold improved conversion of OA derivatives, while retaining the excellent regio‐ and stereoselectivity in the olefin hydration reaction.
The addition of water to non‐activated carbon–carbon double bonds catalyzed by fatty acid hydratases (FAHYs) allows for highly regio‐ and stereoselective oxyfunctionalization of renewable oil feedstock. So far, the applicability of FAHYs has been limited to free fatty acids, mainly owing to the requirement of a carboxylate function for substrate recognition and binding. Herein, we describe for the first time the hydration of oleic acid (OA) derivatives lacking this free carboxylate by the oleate hydratase from Elizabethkingia meningoseptica (OhyA). Molecular docking of OA to the OhyA 3D‐structure and a sequence alignment uncovered conserved amino acid residues at the entrance of the substrate channel as target positions for enzyme engineering. Exchange of selected amino acids gave rise to OhyA variants which showed up to an 18‐fold improved conversion of OA derivatives, while retaining the excellent regio‐ and stereoselectivity in the olefin hydration reaction.
Author Gruber, Karl
Engleder, Matthias
Müller, Monika
Weber, Hansjörg
Mink, Daniel
Schürmann, Martin
Strohmeier, Gernot A.
Leitner, Erich
Pichler, Harald
Steinkellner, Georg
AuthorAffiliation 7 Institute of Molecular Biosciences University of Graz, NAWI Graz, BioTechMed Graz Humboldtstrasse 50 8010 Graz Austria
6 InnoSyn B.V. Urmonderbaan 22 6167 RD Geleen The Netherlands
3 Institute of Organic Chemistry Graz University of Technology, NAWI Graz Stremayrgasse 9 8010 Graz Austria
5 Institute of Analytical Chemistry and Food Chemistry Graz University of Technology, NAWI Graz Stremayrgasse 9 8010 Graz Austria
1 Institute of Molecular Biotechnology Graz University of Technology, NAWI Graz, BioTechMed Graz Petersgasse 14 8010 Graz Austria
2 ACIB GmbH—Austrian Centre of Industrial Biotechnology Petersgasse 14 8010 Graz Austria
4 Innophore GmbH Am Eisernen Tor 3 8010 Graz Austria
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Issue 22
Keywords LINOLEIC-ACID
CONVERSION
enzyme catalysis
FATTY-ACIDS
ENZYMATIC-SYNTHESIS
hydrolyases
10-HYDROXYSTEARIC ACID
ALCOHOLS
ALKENES
fatty acid hydratase
protein engineering
WHOLE CELLS
INTERMEDIATE
substrate promiscuity
10-HYDROXY-12(Z)-OCTADECENOIC ACID
Language English
License Attribution
2019 The Authors. Published by Wiley-VCH Verlag GmbH & Co. KGaA.
This is an open access article under the terms of the http://creativecommons.org/licenses/by/4.0/ License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
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Hiseni, A (WOS:000347536400003) 2015; 7
Kim, KR (WOS:000329081200027) 2013; 31
Song, J.-W. (000474803100054.38) 2013; 125
Demming, R. M. (000474803100054.14) 2019; 131
Demming, RM (WOS:000428488200009) 2018; 43
SCHROEPFER, GJ (WOS:A19668571600039) 1966; 241
Schmid, J. (000474803100054.35) 2016; 133
Wu, SK (WOS:000457296200001) 2019; 55
Volkov, A (WOS:000316743300018) 2013; 69
Kaprakkaden, A (WOS:000401586600001) 2017; 16
Song, JW (WOS:000315209900028) 2013; 52
Hou, CT (WOS:000271547200002) 2009; 26
Xue, L (WOS:000221802200010) 2004; 15
Brunner, A (WOS:000392717900004) 2016; 99
Bornscheuer, UT (WOS:000429422300005) 2018; 9
Resch, V (WOS:000350685400003) 2015; 5
Hirata, A (WOS:000356834700011) 2015; 56
WEI, Y (WOS:A1993KF24900046) 1993; 59
WALLEN, LL (WOS:A19625221A00023) 1962; 99
Yang, B (WOS:000416879300003) 2017; 68
Zorn, K (WOS:000381835000010) 2016; 63
Engleder, M (WOS:000359314400006) 2015; 16
Roper, L. (000474803100054.34) 2016
Demming, RM (WOS:000395799000007) 2017; 9
Takeuchi, M (WOS:000356743900004) 2015; 119
Hudson, JA (WOS:000077452300010) 1998; 169
Jo, YS (WOS:000339226700028) 2014; 62
Demming, RM (WOS:000455818400021) 2019; 58
Bevers, LE (WOS:000267937000035) 2009; 191
Cao, YJ (WOS:000317136700007) 2013; 97
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Hintermann L. (e_1_2_2_17_1) 2010
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Snippet The addition of water to non‐activated carbon–carbon double bonds catalyzed by fatty acid hydratases (FAHYs) allows for highly regio‐ and stereoselective...
The addition of water to non-activated carbon-carbon double bonds catalyzed by fatty acid hydratases (FAHYs) allows for highly regio- and stereoselective...
Abstract The addition of water to non‐activated carbon–carbon double bonds catalyzed by fatty acid hydratases (FAHYs) allows for highly regio‐ and...
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SubjectTerms Activated carbon
Amino acid sequence
Amino acids
Bacterial Proteins - chemistry
Bacterial Proteins - metabolism
Catalysis
Chemistry
Chemistry, Multidisciplinary
Communication
Communications
Conserved sequence
Derivatives
enzyme catalysis
fatty acid hydratase
Fatty acids
Fatty Acids - metabolism
Flavobacteriaceae - enzymology
Hydration
Hydro-Lyases - chemistry
Hydro-Lyases - metabolism
hydrolyases
Models, Molecular
Molecular docking
Molecular Docking Simulation
Nucleotide sequence
Oleate hydratase
Oleic acid
Oleic Acid - chemistry
Oleic Acid - metabolism
Physical Sciences
Protein Conformation
protein engineering
Science & Technology
Stereoisomerism
Stereoselectivity
substrate promiscuity
Substrate Specificity
Substrates
Title Evolving the Promiscuity of Elizabethkingia meningoseptica Oleate Hydratase for the Regio‐ and Stereoselective Hydration of Oleic Acid Derivatives
URI https://onlinelibrary.wiley.com/doi/abs/10.1002%2Fanie.201901462
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https://www.ncbi.nlm.nih.gov/pubmed/30848865
https://www.proquest.com/docview/2227379752
https://search.proquest.com/docview/2189537904
https://pubmed.ncbi.nlm.nih.gov/PMC6563698
Volume 58
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