Borodina, I., Kenny, L. C., McCarthy, C. M., Paramasivan, K., Pretorius, E., Roberts, T. J., . . . Kell, D. B. (2020). The biology of ergothioneine, an antioxidant nutraceutical. Nutrition research reviews, 33(2), 190-217. https://doi.org/10.1017/S0954422419000301
Chicago Style (17th ed.) CitationBorodina, Irina, Louise C. Kenny, Cathal M. McCarthy, Kalaivani Paramasivan, Etheresia Pretorius, Timothy J. Roberts, Steven A. van der Hoek, and Douglas B. Kell. "The Biology of Ergothioneine, an Antioxidant Nutraceutical." Nutrition Research Reviews 33, no. 2 (2020): 190-217. https://doi.org/10.1017/S0954422419000301.
MLA (9th ed.) CitationBorodina, Irina, et al. "The Biology of Ergothioneine, an Antioxidant Nutraceutical." Nutrition Research Reviews, vol. 33, no. 2, 2020, pp. 190-217, https://doi.org/10.1017/S0954422419000301.