Nutritional status mediates the relationship between sarcopenia and cognitive impairment: findings from the WCHAT study - Hu, Fengjuan; Liu, Hu; Liu, Xiaolei; Jia, Shuli; Zhao, Wanyu; Zhou, Lixing; Zhao, Yunli; Hou, Lisha; Xia, Xin; Dong, Birong (Aging Clinical and Experimental Research, 2021)
Keywords: Aged; Aging; Cognitive ability; Cognitive Dysfunction; Cognitive Dysfunction - epidemiology; Cross-Sectional Studies; Geriatric Assessment; Geriatrics/Gerontology; Humans; Medicine; Medicine & Public Health; Nutritional Status; Older people; Original; Original Article; Sarcopenia; Sarcopenia - epidemiology; Sarcopenia; Nutrition; Cognitive function; Older adults