Water quality and habitat drive phytoplankton taxonomic and functional group patterns in the Yangtze River

Background Although phytoplankton are important primary producers in food webs, they are relatively less studied in large rivers compared to other types of systems. To fill this research gap, we studied phytoplankton taxonomic and functional composition and their relationships with water quality, ha...

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Published inEcological processes Vol. 13; no. 1; p. 11
Main Authors Gao, Wenqi, Xiong, Fangyuan, Lu, Ying, Xin, Wei, Wang, Haihua, Feng, Gangpeng, Kong, Chiping, Fang, Lei, Gao, Xiaoping, Chen, Yushun
Format Journal Article
LanguageEnglish
Published Berlin/Heidelberg Springer Berlin Heidelberg 01.12.2024
Springer Nature B.V
SpringerOpen
Subjects
Anthropogenic factors
Biodiversity and Aquatic Ecosystems Conservation in Global Large River Basins
biomass
Ceratium
Climate
Closterium
Coelastrum
Composition
Crucigenia
Cyanobacteria
Dry season
Earth and Environmental Science
ecological restoration
Environment
Environmental management
Environmental restoration
Food chains
Food webs
Functional group
Functional groups
Granulation
Gymnodinium
Habitats
Land use
Melosira
Merismopedia
Oscillatoria
Pediastrum
Peridinium
Physical habitat
Phytoplankton
Plankton
Pseudanabaena
Rainy season
River banks
Riverbanks
Rivers
Scenedesmus
Seasonal variation
Seasonal variations
Seasons
Solid suspensions
species
Species richness
Suspended particulate matter
Taxonomy
Tetraedron
Total suspended solids
Turbidity
variance
Water flow
Water quality
Wet season
Yangtze River
Yangtze River
Phytoplankton
Physical habitat
Water quality
Yangtze River
Functional group
Online AccessGet full text
ISSN2192-1709
2192-1709
DOI10.1186/s13717-024-00489-6

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Abstract Background Although phytoplankton are important primary producers in food webs, they are relatively less studied in large rivers compared to other types of systems. To fill this research gap, we studied phytoplankton taxonomic and functional composition and their relationships with water quality, habitat, climate, and land use across 30 river sections in the middle and lower reaches of the Yangtze River during 2017–2018. Results Major observed phytoplankton groups were cyanobacteria, bacillariophyta, and chlorophyta. Phytoplankton total abundance, total biomass, and species richness significantly decreased in the dry season compared to the wet season, with the species and functional composition differing significantly between seasons. Phytoplankton species differences between seasons were mainly contributed by Oscillatoria sp., Pseudanabaena sp., and Melosira granulata . The dfferences in phytoplankton functional groups between seasons were mainly contributed by P (including Closterium sp., Melosira sp.), Lo (including Merismopedia sp., Peridinium sp., Ceratium sp., and Gymnodinium sp.), and J (including Pediastrum sp., Tetraedron sp., Crucigenia sp., Scenedesmus sp., and Coelastrum sp.). The variance partitioning showed that water quality (NO 3 -N, total suspended solids, turbidity) and habitat (water flow, river bank and river channel conditions) were critical factors in shaping phytoplankton patterns, followed by climate and land use. Conclusions Results indicated that there was significant seasonal variation of phytoplankton in the Yangtze River, with water quality and habitat primarily driving phytoplankton patterns. Our study contributes to the understanding of natural and anthropogenic factors that drive seasonal successional processes of phytoplankton in the Yangtze River. These findings have important implications for environmental management as well as towards the ecological restoration of large rivers.
AbstractList Background Although phytoplankton are important primary producers in food webs, they are relatively less studied in large rivers compared to other types of systems. To fill this research gap, we studied phytoplankton taxonomic and functional composition and their relationships with water quality, habitat, climate, and land use across 30 river sections in the middle and lower reaches of the Yangtze River during 2017–2018. Results Major observed phytoplankton groups were cyanobacteria, bacillariophyta, and chlorophyta. Phytoplankton total abundance, total biomass, and species richness significantly decreased in the dry season compared to the wet season, with the species and functional composition differing significantly between seasons. Phytoplankton species differences between seasons were mainly contributed by Oscillatoria sp., Pseudanabaena sp., and Melosira granulata . The dfferences in phytoplankton functional groups between seasons were mainly contributed by P (including Closterium sp., Melosira sp.), Lo (including Merismopedia sp., Peridinium sp., Ceratium sp., and Gymnodinium sp.), and J (including Pediastrum sp., Tetraedron sp., Crucigenia sp., Scenedesmus sp., and Coelastrum sp.). The variance partitioning showed that water quality (NO 3 -N, total suspended solids, turbidity) and habitat (water flow, river bank and river channel conditions) were critical factors in shaping phytoplankton patterns, followed by climate and land use. Conclusions Results indicated that there was significant seasonal variation of phytoplankton in the Yangtze River, with water quality and habitat primarily driving phytoplankton patterns. Our study contributes to the understanding of natural and anthropogenic factors that drive seasonal successional processes of phytoplankton in the Yangtze River. These findings have important implications for environmental management as well as towards the ecological restoration of large rivers.
BACKGROUND: Although phytoplankton are important primary producers in food webs, they are relatively less studied in large rivers compared to other types of systems. To fill this research gap, we studied phytoplankton taxonomic and functional composition and their relationships with water quality, habitat, climate, and land use across 30 river sections in the middle and lower reaches of the Yangtze River during 2017–2018. RESULTS: Major observed phytoplankton groups were cyanobacteria, bacillariophyta, and chlorophyta. Phytoplankton total abundance, total biomass, and species richness significantly decreased in the dry season compared to the wet season, with the species and functional composition differing significantly between seasons. Phytoplankton species differences between seasons were mainly contributed by Oscillatoria sp., Pseudanabaena sp., and Melosira granulata. The dfferences in phytoplankton functional groups between seasons were mainly contributed by P (including Closterium sp., Melosira sp.), Lo (including Merismopedia sp., Peridinium sp., Ceratium sp., and Gymnodinium sp.), and J (including Pediastrum sp., Tetraedron sp., Crucigenia sp., Scenedesmus sp., and Coelastrum sp.). The variance partitioning showed that water quality (NO₃-N, total suspended solids, turbidity) and habitat (water flow, river bank and river channel conditions) were critical factors in shaping phytoplankton patterns, followed by climate and land use. CONCLUSIONS: Results indicated that there was significant seasonal variation of phytoplankton in the Yangtze River, with water quality and habitat primarily driving phytoplankton patterns. Our study contributes to the understanding of natural and anthropogenic factors that drive seasonal successional processes of phytoplankton in the Yangtze River. These findings have important implications for environmental management as well as towards the ecological restoration of large rivers.
Abstract Background Although phytoplankton are important primary producers in food webs, they are relatively less studied in large rivers compared to other types of systems. To fill this research gap, we studied phytoplankton taxonomic and functional composition and their relationships with water quality, habitat, climate, and land use across 30 river sections in the middle and lower reaches of the Yangtze River during 2017–2018. Results Major observed phytoplankton groups were cyanobacteria, bacillariophyta, and chlorophyta. Phytoplankton total abundance, total biomass, and species richness significantly decreased in the dry season compared to the wet season, with the species and functional composition differing significantly between seasons. Phytoplankton species differences between seasons were mainly contributed by Oscillatoria sp., Pseudanabaena sp., and Melosira granulata. The dfferences in phytoplankton functional groups between seasons were mainly contributed by P (including Closterium sp., Melosira sp.), Lo (including Merismopedia sp., Peridinium sp., Ceratium sp., and Gymnodinium sp.), and J (including Pediastrum sp., Tetraedron sp., Crucigenia sp., Scenedesmus sp., and Coelastrum sp.). The variance partitioning showed that water quality (NO3-N, total suspended solids, turbidity) and habitat (water flow, river bank and river channel conditions) were critical factors in shaping phytoplankton patterns, followed by climate and land use. Conclusions Results indicated that there was significant seasonal variation of phytoplankton in the Yangtze River, with water quality and habitat primarily driving phytoplankton patterns. Our study contributes to the understanding of natural and anthropogenic factors that drive seasonal successional processes of phytoplankton in the Yangtze River. These findings have important implications for environmental management as well as towards the ecological restoration of large rivers.
BackgroundAlthough phytoplankton are important primary producers in food webs, they are relatively less studied in large rivers compared to other types of systems. To fill this research gap, we studied phytoplankton taxonomic and functional composition and their relationships with water quality, habitat, climate, and land use across 30 river sections in the middle and lower reaches of the Yangtze River during 2017–2018.ResultsMajor observed phytoplankton groups were cyanobacteria, bacillariophyta, and chlorophyta. Phytoplankton total abundance, total biomass, and species richness significantly decreased in the dry season compared to the wet season, with the species and functional composition differing significantly between seasons. Phytoplankton species differences between seasons were mainly contributed by Oscillatoria sp., Pseudanabaena sp., and Melosira granulata. The dfferences in phytoplankton functional groups between seasons were mainly contributed by P (including Closterium sp., Melosira sp.), Lo (including Merismopedia sp., Peridinium sp., Ceratium sp., and Gymnodinium sp.), and J (including Pediastrum sp., Tetraedron sp., Crucigenia sp., Scenedesmus sp., and Coelastrum sp.). The variance partitioning showed that water quality (NO3-N, total suspended solids, turbidity) and habitat (water flow, river bank and river channel conditions) were critical factors in shaping phytoplankton patterns, followed by climate and land use.ConclusionsResults indicated that there was significant seasonal variation of phytoplankton in the Yangtze River, with water quality and habitat primarily driving phytoplankton patterns. Our study contributes to the understanding of natural and anthropogenic factors that drive seasonal successional processes of phytoplankton in the Yangtze River. These findings have important implications for environmental management as well as towards the ecological restoration of large rivers.
ArticleNumber 11
Author Lu, Ying
Gao, Xiaoping
Wang, Haihua
Chen, Yushun
Gao, Wenqi
Xiong, Fangyuan
Xin, Wei
Feng, Gangpeng
Kong, Chiping
Fang, Lei
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Snippet Background Although phytoplankton are important primary producers in food webs, they are relatively less studied in large rivers compared to other types of...
BackgroundAlthough phytoplankton are important primary producers in food webs, they are relatively less studied in large rivers compared to other types of...
BACKGROUND: Although phytoplankton are important primary producers in food webs, they are relatively less studied in large rivers compared to other types of...
Abstract Background Although phytoplankton are important primary producers in food webs, they are relatively less studied in large rivers compared to other...
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SubjectTerms Anthropogenic factors
Biodiversity and Aquatic Ecosystems Conservation in Global Large River Basins
biomass
Ceratium
Climate
Closterium
Coelastrum
Composition
Crucigenia
Cyanobacteria
Dry season
Earth and Environmental Science
ecological restoration
Environment
Environmental management
Environmental restoration
Food chains
Food webs
Functional group
Functional groups
Granulation
Gymnodinium
Habitats
Land use
Melosira
Merismopedia
Oscillatoria
Pediastrum
Peridinium
Physical habitat
Phytoplankton
Plankton
Pseudanabaena
Rainy season
River banks
Riverbanks
Rivers
Scenedesmus
Seasonal variation
Seasonal variations
Seasons
Solid suspensions
species
Species richness
Suspended particulate matter
Taxonomy
Tetraedron
Total suspended solids
Turbidity
variance
Water flow
Water quality
Wet season
Yangtze River
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Title Water quality and habitat drive phytoplankton taxonomic and functional group patterns in the Yangtze River
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Volume 13
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