APA (7th ed.) Citation

Yurko-Mauro, K., McCarthy, D., Rom, D., Nelson, E. B., Ryan, A. S., Blackwell, A., . . . Stedman, M. (2010). Beneficial effects of docosahexaenoic acid on cognition in age-related cognitive decline. Alzheimer's & dementia, 6(6), 456-464. https://doi.org/10.1016/j.jalz.2010.01.013

Chicago Style (17th ed.) Citation

Yurko-Mauro, Karin, Deanna McCarthy, Dror Rom, Edward B. Nelson, Alan S. Ryan, Andrew Blackwell, Norman Salem, and Mary Stedman. "Beneficial Effects of Docosahexaenoic Acid on Cognition in Age-related Cognitive Decline." Alzheimer's & Dementia 6, no. 6 (2010): 456-464. https://doi.org/10.1016/j.jalz.2010.01.013.

MLA (9th ed.) Citation

Yurko-Mauro, Karin, et al. "Beneficial Effects of Docosahexaenoic Acid on Cognition in Age-related Cognitive Decline." Alzheimer's & Dementia, vol. 6, no. 6, 2010, pp. 456-464, https://doi.org/10.1016/j.jalz.2010.01.013.