Bahat, G., Tufan, A., Tufan, F., Kilic, C., Akpinar, T. S., Kose, M., . . . Cruz-Jentoft, A. J. (2016). Cut-off points to identify sarcopenia according to European Working Group on Sarcopenia in Older People (EWGSOP) definition. Clinical nutrition (Edinburgh, Scotland), 35(6), 1557-1563. https://doi.org/10.1016/j.clnu.2016.02.002
Chicago Style (17th ed.) CitationBahat, Gulistan, Asli Tufan, Fatih Tufan, Cihan Kilic, Timur Selçuk Akpinar, Murat Kose, Nilgun Erten, Mehmet Akif Karan, and Alfonso J. Cruz-Jentoft. "Cut-off Points to Identify Sarcopenia According to European Working Group on Sarcopenia in Older People (EWGSOP) Definition." Clinical Nutrition (Edinburgh, Scotland) 35, no. 6 (2016): 1557-1563. https://doi.org/10.1016/j.clnu.2016.02.002.
MLA (9th ed.) CitationBahat, Gulistan, et al. "Cut-off Points to Identify Sarcopenia According to European Working Group on Sarcopenia in Older People (EWGSOP) Definition." Clinical Nutrition (Edinburgh, Scotland), vol. 35, no. 6, 2016, pp. 1557-1563, https://doi.org/10.1016/j.clnu.2016.02.002.