Diet Quality as Assessed by the Healthy Eating Index, the Alternate Healthy Eating Index, the Dietary Approaches to Stop Hypertension Score, and Health Outcomes: A Systematic Review and Meta-Analysis of Cohort Studies

Dietary patterns consider synergistic effects compared with isolated foods or nutrients on health outcomes. The aim of this systematic review and meta-analysis was to examine the associations of diet quality as assessed by the Healthy Eating Index (HEI), the Alternate Healthy Eating Index (AHEI), an...

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Bibliographic Details
Published inJournal of the Academy of Nutrition and Dietetics Vol. 115; no. 5; pp. 780 - 800.e5
Main Authors Schwingshackl, Lukas, Hoffmann, Georg
Format Journal Article
LanguageEnglish
Published United States Elsevier Inc 01.05.2015
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