In vitro culture of the zoonotic nematode Anisakis pegreffii (Nematoda, Anisakidae)

• Published in: Parasites & vectors Vol. 16; no. 1; p. 51
• Main Authors: Mladineo, Ivona, Charouli, Artemis, Jelić, Filip, Chakroborty, Anand, Hrabar, Jerko
• Format: Journal Article
• Language: English
• Published: England BioMed Central Ltd 02.02.2023; BioMed Central; BMC
• Subjects: Adults; Animal morphology; Animals; anisakiasis; Anisakiasis - parasitology; Anisakiasis - veterinary; Anisakis; Anisakis pegreffii; Anisakis simplex; Aquatic crustaceans; Ascaridoidea; asses; blood serum; Cattle; Causes of; Cell culture; Cephalopoda; Cetacea; Chickens; Crustacea; Crustaceans; Culture; Cultures (Biology); Developmental stages; Disease control; Drosophila; Eggs; Experiments; feces; Fish; Fish Diseases - parasitology; Fishes; Foodborne diseases; foodborne illness; Fruit flies; genus; Heat; Humans; In vitro culture; Insects; intermediate hosts; Larva; Larvae; Larval development; Liver; Marine mammals; Molting; Morphology; Moulting; mucosa; Nematoda; Nematodes; Parasites; Parasitological research; Pathogenesis; Pharmaceutical industry; Physiology; plankton; Rabbits; Reproducibility of Results; Roundworm infections; Seawater; SEM; Serum; sexual maturity; Sodium; species; Survival; Swine; TEM; transgenesis; Vaccines; Water circulation; Water column; Zoonoses; United States; Czech Republic; Europe; Anisakis pegreffii; SEM; In vitro culture; Larval development; TEM

Anisakiasis is a foodborne disease caused by the third-stage larvae (L3) of two species belonging to the genus Anisakis: Anisakis pegreffii and Anisakis simplex sensu stricto. Both species have been the subject of different -omics studies undertaken in the past decade, but a reliable in vitro cultur...