Meier, T., Gräfe, K., Senn, F., Sur, P., Stangl, G. I., Dawczynski, C., . . . Lorkowski, S. (2019). Cardiovascular mortality attributable to dietary risk factors in 51 countries in the WHO European Region from 1990 to 2016: A systematic analysis of the Global Burden of Disease Study. European journal of epidemiology, 34(1), 37-55. https://doi.org/10.1007/s10654-018-0473-x
Chicago Style (17th ed.) CitationMeier, Toni, Kira Gräfe, Franziska Senn, Patrick Sur, Gabriele I. Stangl, Christine Dawczynski, Winfried März, Marcus E. Kleber, and Stefan Lorkowski. "Cardiovascular Mortality Attributable to Dietary Risk Factors in 51 Countries in the WHO European Region from 1990 to 2016: A Systematic Analysis of the Global Burden of Disease Study." European Journal of Epidemiology 34, no. 1 (2019): 37-55. https://doi.org/10.1007/s10654-018-0473-x.
MLA (9th ed.) CitationMeier, Toni, et al. "Cardiovascular Mortality Attributable to Dietary Risk Factors in 51 Countries in the WHO European Region from 1990 to 2016: A Systematic Analysis of the Global Burden of Disease Study." European Journal of Epidemiology, vol. 34, no. 1, 2019, pp. 37-55, https://doi.org/10.1007/s10654-018-0473-x.