APA (7th ed.) Citation

Hurtado-Barroso, S., Quifer-Rada, P., Marhuenda-Muñoz, M., Rinaldi de Alvarenga, J. F., Tresserra-Rimbau, A., & Lamuela-Raventós, R. M. (2019). Increase of 4-Hydroxybenzoic, a Bioactive Phenolic Compound, after an Organic Intervention Diet. Antioxidants, 8(9), 340-351. https://doi.org/10.3390/antiox8090340

Chicago Style (17th ed.) Citation

Hurtado-Barroso, Sara, Paola Quifer-Rada, María Marhuenda-Muñoz, Jose Fernando Rinaldi de Alvarenga, Anna Tresserra-Rimbau, and Rosa M. Lamuela-Raventós. "Increase of 4-Hydroxybenzoic, a Bioactive Phenolic Compound, After an Organic Intervention Diet." Antioxidants 8, no. 9 (2019): 340-351. https://doi.org/10.3390/antiox8090340.

MLA (9th ed.) Citation

Hurtado-Barroso, Sara, et al. "Increase of 4-Hydroxybenzoic, a Bioactive Phenolic Compound, After an Organic Intervention Diet." Antioxidants, vol. 8, no. 9, 2019, pp. 340-351, https://doi.org/10.3390/antiox8090340.