APA (7th ed.) Citation

Onaka, H., Mori, Y., Igarashi, Y., & Furumai, T. (2011). Mycolic Acid-Containing Bacteria Induce Natural-Product Biosynthesis in Streptomyces Species. Applied and Environmental Microbiology, 77(2), 400-406. https://doi.org/10.1128/AEM.01337-10

Chicago Style (17th ed.) Citation

Onaka, Hiroyasu, Yukiko Mori, Yasuhiro Igarashi, and Tamotsu Furumai. "Mycolic Acid-Containing Bacteria Induce Natural-Product Biosynthesis in Streptomyces Species." Applied and Environmental Microbiology 77, no. 2 (2011): 400-406. https://doi.org/10.1128/AEM.01337-10.

MLA (9th ed.) Citation

Onaka, Hiroyasu, et al. "Mycolic Acid-Containing Bacteria Induce Natural-Product Biosynthesis in Streptomyces Species." Applied and Environmental Microbiology, vol. 77, no. 2, 2011, pp. 400-406, https://doi.org/10.1128/AEM.01337-10.