APA (7th ed.) Citation

DuPont, M. S., Bennett, R. N., Mellon, F. A., & Williamson, G. (2002). Polyphenols from Alcoholic Apple Cider Are Absorbed, Metabolized and Excreted by Humans. The Journal of nutrition, 132(2), 172-175. https://doi.org/10.1093/jn/132.2.172

Chicago Style (17th ed.) Citation

DuPont, M. Susan, Richard N. Bennett, Fred A. Mellon, and Gary Williamson. "Polyphenols from Alcoholic Apple Cider Are Absorbed, Metabolized and Excreted by Humans." The Journal of Nutrition 132, no. 2 (2002): 172-175. https://doi.org/10.1093/jn/132.2.172.

MLA (9th ed.) Citation

DuPont, M. Susan, et al. "Polyphenols from Alcoholic Apple Cider Are Absorbed, Metabolized and Excreted by Humans." The Journal of Nutrition, vol. 132, no. 2, 2002, pp. 172-175, https://doi.org/10.1093/jn/132.2.172.

Warning: These citations may not always be 100% accurate.