APA (7th ed.) Citation

Masuo, S., Nukui, N., Katsuki, N., Takaya, N., & Minakawa, H. (2023). Gallic acid fermentation by metabolically engineered Escherichia coli producing p-hydroxybenzoate hydroxylase from Hylemonella gracilis NS1. Journal of general and applied microbiology, 69(6), 301-308. https://doi.org/10.2323/jgam.2023.08.004

Chicago Style (17th ed.) Citation

Masuo, Shunsuke, Noriyuki Nukui, Nozomi Katsuki, Naoki Takaya, and Hajime Minakawa. "Gallic Acid Fermentation by Metabolically Engineered Escherichia Coli Producing P-hydroxybenzoate Hydroxylase from Hylemonella Gracilis NS1." Journal of General and Applied Microbiology 69, no. 6 (2023): 301-308. https://doi.org/10.2323/jgam.2023.08.004.

MLA (9th ed.) Citation

Masuo, Shunsuke, et al. "Gallic Acid Fermentation by Metabolically Engineered Escherichia Coli Producing P-hydroxybenzoate Hydroxylase from Hylemonella Gracilis NS1." Journal of General and Applied Microbiology, vol. 69, no. 6, 2023, pp. 301-308, https://doi.org/10.2323/jgam.2023.08.004.