Oladokun, S., Dridi, S., & Adewole, D. (2023). An evaluation of the thermoregulatory potential of in ovo delivered bioactive substances (probiotic, folic acid, and essential oil) in broiler chickens. Poultry science, 102(5), 102602. https://doi.org/10.1016/j.psj.2023.102602
Chicago Style (17th ed.) CitationOladokun, Samson, Sami Dridi, and Deborah Adewole. "An Evaluation of the Thermoregulatory Potential of in Ovo Delivered Bioactive Substances (probiotic, Folic Acid, and Essential Oil) in Broiler Chickens." Poultry Science 102, no. 5 (2023): 102602. https://doi.org/10.1016/j.psj.2023.102602.
MLA (9th ed.) CitationOladokun, Samson, et al. "An Evaluation of the Thermoregulatory Potential of in Ovo Delivered Bioactive Substances (probiotic, Folic Acid, and Essential Oil) in Broiler Chickens." Poultry Science, vol. 102, no. 5, 2023, p. 102602, https://doi.org/10.1016/j.psj.2023.102602.