APA (7th ed.) Citation

Gao, S., Qiu, H., Chen, F., Yang, G., Hou, L., Dong, J., & Dong, W. (2024). Effects of high-dose selenium-enriched Saccharomyces cerevisiae on growth performance, antioxidant status, tissue fat content and selenium concentration, and selenoenzyme mRNA expression in chicks. Poultry science, 103(12), 104312. https://doi.org/10.1016/j.psj.2024.104312

Chicago Style (17th ed.) Citation

Gao, Shansong, Huiling Qiu, Fu Chen, Guoming Yang, Lele Hou, Jihong Dong, and Wenxuan Dong. "Effects of High-dose Selenium-enriched Saccharomyces Cerevisiae on Growth Performance, Antioxidant Status, Tissue Fat Content and Selenium Concentration, and Selenoenzyme MRNA Expression in Chicks." Poultry Science 103, no. 12 (2024): 104312. https://doi.org/10.1016/j.psj.2024.104312.

MLA (9th ed.) Citation

Gao, Shansong, et al. "Effects of High-dose Selenium-enriched Saccharomyces Cerevisiae on Growth Performance, Antioxidant Status, Tissue Fat Content and Selenium Concentration, and Selenoenzyme MRNA Expression in Chicks." Poultry Science, vol. 103, no. 12, 2024, p. 104312, https://doi.org/10.1016/j.psj.2024.104312.