APA (7th ed.) Citation

Chaudhary, A., Mishra, P., Amaz, S. A., Mahato, P. L., Das, R., Jha, R., & Mishra, B. (2023). Dietary supplementation of microalgae mitigates the negative effects of heat stress in broilers. Poultry science, 102(10), 102958. https://doi.org/10.1016/j.psj.2023.102958

Chicago Style (17th ed.) Citation

Chaudhary, Ajay, Pravin Mishra, Sadid Al Amaz, Prem Lal Mahato, Razib Das, Rajesh Jha, and Birendra Mishra. "Dietary Supplementation of Microalgae Mitigates the Negative Effects of Heat Stress in Broilers." Poultry Science 102, no. 10 (2023): 102958. https://doi.org/10.1016/j.psj.2023.102958.

MLA (9th ed.) Citation

Chaudhary, Ajay, et al. "Dietary Supplementation of Microalgae Mitigates the Negative Effects of Heat Stress in Broilers." Poultry Science, vol. 102, no. 10, 2023, p. 102958, https://doi.org/10.1016/j.psj.2023.102958.