Effect of butanol on lipid composition and fluidity of Clostridium acetobutylicum ATCC 824

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Published inApplied and Environmental Microbiology Vol. 47; no. 1; pp. 193 - 194
Main Authors VOLLHERBST-SCHNECK, K, SANDS, J. A, MONTENECOURT, B. S
Format Journal Article
LanguageEnglish
Published Washington, DC American Society for Microbiology 01.01.1984
Subjects
Bacteriology
Biological and medical sciences
Biology of microorganisms of confirmed or potential industrial interest
Biotechnology
butanol
Butanols - pharmacology
Clostridium - analysis
Clostridium - drug effects
Clostridium acetobutylicum
Fundamental and applied biological sciences. Psychology
lipid composition
membrane fluidity
Membrane Fluidity - drug effects
Membrane Lipids - analysis
Metabolism. Enzymes
Microbiology
Miscellaneous
Mission oriented research
Anaerobie
Clostridium acetobutylicum
Fluidity
Growth
Bacteria
Butanol
Lipids
Chemical composition
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AbstractList Short-chain aliphatic alcohols are important industrial chemical which are currently synthesized from petroleum-derived precursors. Microbial pathways for production of some of these alcohols exist and may be exploited for future production. Several members of the genus Clostridium produce butanol during the late stages of culture growth and during sporulation, but the toxic effects of butanol severely limit the extent of production. The amphilic nature of butanol suggests that its toxic effects may be due to interactions with cell membranes and their components. Butanol, at sub-growth-inhibitory, caused a ca. 20 to 30% increase in fluidity of lipid dispersions from C. acetobutylicum . When grown in the presence of butanol or into stationary phase, C. acetobutylicum synthesized increased levels of saturated acyl chains at the expense of unsaturated chains.
Butanol, at sub-growth-inhibitory levels, caused a ca. 20 to 30% increase in fluidity of lipid dispersions from Clostridium acetobutylicum. When grown in the presence of butanol or into stationary phase, C. acetobutylicum synthesized increased levels of saturated acyl chains at the expense of unsaturated chains.
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Author B S Montenecourt
K Vollherbst-Schneck
J A Sands
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Issue 1
Keywords Anaerobie
Clostridium acetobutylicum
Fluidity
Growth
Bacteria
Butanol
Lipids
Chemical composition
Language English
License CC BY 4.0
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References 6991490 - J Bacteriol. 1980 Jun;142(3):1040-4
6788897 - J Gen Microbiol. 1980 Nov;121(1):139-49
166676 - Biochim Biophys Acta. 1975 May 6;389(2):345-57
4360948 - Proc Natl Acad Sci U S A. 1974 Feb;71(2):522-5
6886674 - J Gen Microbiol. 1983 Apr;129(4):1075-81
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Snippet Classifications Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit...
Butanol, at sub-growth-inhibitory levels, caused a ca. 20 to 30% increase in fluidity of lipid dispersions from Clostridium acetobutylicum. When grown in the...
Short-chain aliphatic alcohols are important industrial chemical which are currently synthesized from petroleum-derived precursors. Microbial pathways for...
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SubjectTerms Bacteriology
Biological and medical sciences
Biology of microorganisms of confirmed or potential industrial interest
Biotechnology
butanol
Butanols - pharmacology
Clostridium - analysis
Clostridium - drug effects
Clostridium acetobutylicum
Fundamental and applied biological sciences. Psychology
lipid composition
membrane fluidity
Membrane Fluidity - drug effects
Membrane Lipids - analysis
Metabolism. Enzymes
Microbiology
Miscellaneous
Mission oriented research
Title Effect of butanol on lipid composition and fluidity of Clostridium acetobutylicum ATCC 824
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