Proteomic Analysis of the Soybean Symbiosome Identifies New Symbiotic Proteins
Legumes form a symbiosis with rhizobia in which the plant provides an energy source to the rhizobia bacteria that it uses to fix atmospheric nitrogen. This nitrogen is provided to the legume plant, allowing it to grow without the addition of nitrogen fertilizer. As part of the symbiosis, the bacteri...
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Published in | Molecular & cellular proteomics Vol. 14; no. 5; pp. 1301 - 1322 |
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Main Authors | , , , , , , |
Format | Journal Article |
Language | English |
Published |
United States
Elsevier Inc
01.05.2015
The American Society for Biochemistry and Molecular Biology |
Subjects | |
Online Access | Get full text |
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