APA (7th ed.) Citation

Somani, R. H., Yang, L., Zhu, L., & Hsiao, B. S. (2005). Flow-induced shish-kebab precursor structures in entangled polymer melts. Environmental science & technology, 46(20), 8587-8623. https://doi.org/10.1016/j.polymer.2005.06.034

Chicago Style (17th ed.) Citation

Somani, Rajesh H., Ling Yang, Lei Zhu, and Benjamin S. Hsiao. "Flow-induced Shish-kebab Precursor Structures in Entangled Polymer Melts." Environmental Science & Technology 46, no. 20 (2005): 8587-8623. https://doi.org/10.1016/j.polymer.2005.06.034.

MLA (9th ed.) Citation

Somani, Rajesh H., et al. "Flow-induced Shish-kebab Precursor Structures in Entangled Polymer Melts." Environmental Science & Technology, vol. 46, no. 20, 2005, pp. 8587-8623, https://doi.org/10.1016/j.polymer.2005.06.034.