Host immunomodulatory lipids created by symbionts from dietary amino acids
Small molecules derived from symbiotic microbiota critically contribute to intestinal immune maturation and regulation 1 . However, little is known about the molecular mechanisms that control immune development in the host–microbiota environment. Here, using a targeted lipidomic analysis and synthet...
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Published in | Nature (London) Vol. 600; no. 7888; pp. 302 - 307 |
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Main Authors | , , , , , , , , , , , , , , |
Format | Journal Article |
Language | English |
Published |
London
Nature Publishing Group UK
09.12.2021
Nature Publishing Group |
Subjects | |
Online Access | Get full text |
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