A Qualitative Study of Factors Influencing Food Choices and Food Sources Among Adults Aged 50 Years and Older During the Coronavirus Disease 2019 Pandemic - Brady, Patrick J.; Askelson, Natoshia M.; Thompson, Helaina; Kersten, Sarah; Hopkins, Haley; Ashida, Sato; Nothwehr, Faryle; Janssen, Brandi; Frisvold, David (Journal of the Academy of Nutrition and Dietetics, 2023)
Keywords: Aged; COVID-19 - epidemiology; COVID-19 infection; dietetics; Food; Food acquisition; food availability; Food choices; Food citizenship; Food insecurity; Food Preferences; food security; Food Supply; healthy diet; Humans; markets; Middle Aged; pandemic; Pandemics; qualitative analysis; Qualitative Research; transportation; Qualitative research; Food acquisition; Food insecurity; Food choices; Food citizenship