Minerals from Macroalgae Origin: Health Benefits and Risks for Consumers - Circuncisão, Ana R.; Catarino, Marcelo D.; Cardoso, Susana M.; Silva, Artur M. S. (Marine drugs, 2018)
Keywords: Accumulation; Algae; Binding sites; Bioavailability; Charged particles; Dietary minerals; edible seaweed; Environmental conditions; Europe; Food; Food industry; Foods; functional foods; Functional foods & nutraceuticals; Geographical locations; Health risks; Heavy metals; Human nutrition; Humans; Ingredients; Iodine; Iron; Legislation; macroalgae; Manganese; Metalloids - analysis; Metals; Metals - analysis; mineral bioaccessibility; mineral bioavailability; mineral profile; Minerals; Minerals - analysis; Minerals - metabolism; Minerals - pharmacology; Nutrition; Poisoning; Recommended Dietary Allowances; Review; Risk Assessment; Seaweed - chemistry; Seaweed - metabolism; Seaweeds; Sodium chloride; toxic metals; Trace elements; Trace elements (nutrients); Trace Elements - analysis; Zinc; Europe; functional foods; mineral bioavailability; edible seaweed; macroalgae; mineral profile; mineral bioaccessibility; toxic metals