He, X., Zang, Y., James, T. D., Li, J., Chen, G., & Xie, J. (2017). Fluorescent glycoprobes: A sweet addition for improved sensing. Chemical communications (Cambridge, England), 53(1), 82-9. https://doi.org/10.1039/c6cc06875h
Chicago Style (17th ed.) CitationHe, Xiao-Peng, Yi Zang, Tony D. James, Jia Li, Guo-Rong Chen, and Juan Xie. "Fluorescent Glycoprobes: A Sweet Addition for Improved Sensing." Chemical Communications (Cambridge, England) 53, no. 1 (2017): 82-9. https://doi.org/10.1039/c6cc06875h.
MLA (9th ed.) CitationHe, Xiao-Peng, et al. "Fluorescent Glycoprobes: A Sweet Addition for Improved Sensing." Chemical Communications (Cambridge, England), vol. 53, no. 1, 2017, pp. 82-9, https://doi.org/10.1039/c6cc06875h.
Warning: These citations may not always be 100% accurate.