Age- and dose-dependent effects of an eicosapentaenoic acid-rich oil on cardiovascular risk factors in healthy male subjects

Supplementation with fish oils, rich in n − 3 polyunsaturated fatty acids, modifies cardiovascular risk factors. However, dose–response relationships are poorly defined and whether similar effects are seen in young and older subjects is not known. This study determined the effect of supplementing th...

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Bibliographic Details
Published inAtherosclerosis Vol. 193; no. 1; pp. 159 - 167
Main Authors Cazzola, Roberta, Russo-Volpe, Samantha, Miles, Elizabeth A., Rees, Dinka, Banerjee, Tapati, Roynette, Catherine E., Wells, Solenne J., Goua, Marie, Wahle, Klaus W.J., Calder, Philip C., Cestaro, Benvenuto
Format Journal Article
LanguageEnglish
Published Amsterdam Elsevier Ireland Ltd 01.07.2007
Elsevier
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