Effect of inoculating microbes in municipal solid waste composting on characteristics of humic acid
Municipal solid waste (MSW) compost contains a significant amount of humic substances. In this study, the compost consisted of residual MSW with the metal, plastic and glass removed. In order to enhance degradation processes and the degree of composting humification, complex microorganisms ( Bacillu...
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Published in | Chemosphere (Oxford) Vol. 68; no. 2; pp. 368 - 374 |
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Main Authors | , , , , , |
Format | Journal Article |
Language | English |
Published |
Oxford
Elsevier Ltd
01.06.2007
Elsevier |
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Abstract | Municipal solid waste (MSW) compost contains a significant amount of humic substances. In this study, the compost consisted of residual MSW with the metal, plastic and glass removed. In order to enhance degradation processes and the degree of composting humification, complex microorganisms (
Bacillus casei,
Lactobacillus buchneri and
Candida rugopelliculosa) and ligno-cellulolytic (
Trichoderma and White-rot fungi) microorganisms were respectively inoculated in the composting process. During the MSW composting, humic acid (HA) was extracted and purified. Elements (C, N, H, O) and spectroscopic characteristics of the HA were determined using elementary analyzer, UV, Fourier transform infrared (FTIR), and fluorescence spectroscopy. The elements analysis, UV, FTIR and fluorescence spectra all led to the same conclusion, that is inoculations with microbes led to a greater degree of aromatization of HA than in the control process (CK) with no inoculation microbes. This indicated that inoculation with microbes in composting would improve the degree humification and maturation processes, in the following order: lingo-cellulolytic
>
complex microorganisms
>
CK. And mixed inoculation of MSW with complex microorganisms and lingo-cellulolytic during composting gave a greater degree of HA aromatization than inoculation with complex microorganisms or lingo-cellulolytic alone. But comparing with the HA of soil, the HA of MSW compost revealed a lower degree of aromatization. |
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AbstractList | Effect of inoculating microbes in municipal solid waste (MSW) composting on characteristics of humic acid (HA) was investigated. Elements and spectroscopic characteristics of the HA were determined using elementary analyzer, UV, Fourier transform infrared (FTIR), and fluorescence spectroscopy. The elements analysis, UV, FTIR and fluorescence spectra all led to the same conclusion that is inoculations with microbes led to a greater degree of aromatization of HA than in the control process (CK) with no inoculation microbes. It was observed that mixed inoculation of MSW with complex microorganism and lingo-cellulolytic during composting gave a greater degree of HA aromatization than inoculation with complex microorganism or ligno-cellulolytic alone. Municipal solid waste (MSW) compost contains a significant amount of humic substances. In this study, the compost consisted of residual MSW with the metal, plastic and glass removed. In order to enhance degradation processes and the degree of composting humification, complex microorganisms (Bacillus casei, Lactobacillus buchneri and Candida rugopelliculosa) and ligno-cellulolytic (Trichoderma and White-rot fungi) microorganisms were respectively inoculated in the composting process. During the MSW composting, humic acid (HA) was extracted and purified. Elements (C, N, H, O) and spectroscopic characteristics of the HA were determined using elementary analyzer, UV, Fourier transform infrared (FTIR), and fluorescence spectroscopy. The elements analysis, UV, FTIR and fluorescence spectra all led to the same conclusion, that is inoculations with microbes led to a greater degree of aromatization of HA than in the control process (CK) with no inoculation microbes. This indicated that inoculation with microbes in composting would improve the degree humification and maturation processes, in the following order: lingo-cellulolytic>complex microorganisms>CK. And mixed inoculation of MSW with complex microorganisms and lingo-cellulolytic during composting gave a greater degree of HA aromatization than inoculation with complex microorganisms or lingo-cellulolytic alone. But comparing with the HA of soil, the HA of MSW compost revealed a lower degree of aromatization.Municipal solid waste (MSW) compost contains a significant amount of humic substances. In this study, the compost consisted of residual MSW with the metal, plastic and glass removed. In order to enhance degradation processes and the degree of composting humification, complex microorganisms (Bacillus casei, Lactobacillus buchneri and Candida rugopelliculosa) and ligno-cellulolytic (Trichoderma and White-rot fungi) microorganisms were respectively inoculated in the composting process. During the MSW composting, humic acid (HA) was extracted and purified. Elements (C, N, H, O) and spectroscopic characteristics of the HA were determined using elementary analyzer, UV, Fourier transform infrared (FTIR), and fluorescence spectroscopy. The elements analysis, UV, FTIR and fluorescence spectra all led to the same conclusion, that is inoculations with microbes led to a greater degree of aromatization of HA than in the control process (CK) with no inoculation microbes. This indicated that inoculation with microbes in composting would improve the degree humification and maturation processes, in the following order: lingo-cellulolytic>complex microorganisms>CK. And mixed inoculation of MSW with complex microorganisms and lingo-cellulolytic during composting gave a greater degree of HA aromatization than inoculation with complex microorganisms or lingo-cellulolytic alone. But comparing with the HA of soil, the HA of MSW compost revealed a lower degree of aromatization. Municipal solid waste (MSW) compost contains a significant amount of humic substances. In this study, the compost consisted of residual MSW with the metal, plastic and glass removed. In order to enhance degradation processes and the degree of composting humification, complex microorganisms (Bacillus casei, Lactobacillus buchneri and Candida rugopelliculosa) and ligno-cellulolytic (Trichoderma and White-rot fungi) microorganisms were respectively inoculated in the composting process. During the MSW composting, humic acid (HA) was extracted and purified. Elements (C, N, H, O) and spectroscopic characteristics of the HA were determined using elementary analyzer, UV, Fourier transform infrared (FTIR), and fluorescence spectroscopy. The elements analysis, UV, FTIR and fluorescence spectra all led to the same conclusion, that is inoculations with microbes led to a greater degree of aromatization of HA than in the control process (CK) with no inoculation microbes. This indicated that inoculation with microbes in composting would improve the degree humification and maturation processes, in the following order: lingo-cellulolytic>complex microorganisms>CK. And mixed inoculation of MSW with complex microorganisms and lingo-cellulolytic during composting gave a greater degree of HA aromatization than inoculation with complex microorganisms or lingo-cellulolytic alone. But comparing with the HA of soil, the HA of MSW compost revealed a lower degree of aromatization. Municipal solid waste (MSW) compost contains a significant amount of humic substances. In this study, the compost consisted of residual MSW with the metal, plastic and glass removed. In order to enhance degradation processes and the degree of composting humification, complex microorganisms ( Bacillus casei, Lactobacillus buchneri and Candida rugopelliculosa) and ligno-cellulolytic ( Trichoderma and White-rot fungi) microorganisms were respectively inoculated in the composting process. During the MSW composting, humic acid (HA) was extracted and purified. Elements (C, N, H, O) and spectroscopic characteristics of the HA were determined using elementary analyzer, UV, Fourier transform infrared (FTIR), and fluorescence spectroscopy. The elements analysis, UV, FTIR and fluorescence spectra all led to the same conclusion, that is inoculations with microbes led to a greater degree of aromatization of HA than in the control process (CK) with no inoculation microbes. This indicated that inoculation with microbes in composting would improve the degree humification and maturation processes, in the following order: lingo-cellulolytic > complex microorganisms > CK. And mixed inoculation of MSW with complex microorganisms and lingo-cellulolytic during composting gave a greater degree of HA aromatization than inoculation with complex microorganisms or lingo-cellulolytic alone. But comparing with the HA of soil, the HA of MSW compost revealed a lower degree of aromatization. |
Author | Liu, Hongliang Jiang, Youhai Xi, Beidou Zhao, Yue Wang, Shiping Wei, Zimin |
Author_xml | – sequence: 1 givenname: Zimin surname: Wei fullname: Wei, Zimin organization: Life Science College, Northeast Agriculture University, Harbin 150030, China – sequence: 2 givenname: Beidou surname: Xi fullname: Xi, Beidou organization: Chinese Research Academy of Environmental Science, Beijing 100012, China – sequence: 3 givenname: Yue surname: Zhao fullname: Zhao, Yue email: yuezhao_2005@163.com organization: Life Science College, Northeast Agriculture University, Harbin 150030, China – sequence: 4 givenname: Shiping surname: Wang fullname: Wang, Shiping email: wang744447@163.com organization: College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China – sequence: 5 givenname: Hongliang surname: Liu fullname: Liu, Hongliang organization: Chinese Research Academy of Environmental Science, Beijing 100012, China – sequence: 6 givenname: Youhai surname: Jiang fullname: Jiang, Youhai organization: Chinese Research Academy of Environmental Science, Beijing 100012, China |
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Keywords | Composting Inoculation microbes Spectra characteristics Municipal solid wastes Elementary analysis Municipal solid wastes; Composting Trichoderma Waste treatment Urban waste Humification Fluorescence spectrometry Humic acid; Inoculation microbes; Spectra characteristics Fungi Aromatization Inoculation Solid waste Bacteria Lactobacillaceae Fungi Imperfecti Fourier-transformed infrared spectrometry Biological treatment Humic acid Candida rugosa Lactobacillus buchneri Maturity Thallophyta |
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Snippet | Municipal solid waste (MSW) compost contains a significant amount of humic substances. In this study, the compost consisted of residual MSW with the metal,... Effect of inoculating microbes in municipal solid waste (MSW) composting on characteristics of humic acid (HA) was investigated. Elements and spectroscopic... |
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SubjectTerms | Applied sciences Bacillus Biological and medical sciences Biological treatment of sewage sludges and wastes Biotechnology China Composting Environment and pollution Exact sciences and technology Fundamental and applied biological sciences. Psychology Humic acid Humic Substances - analysis Industrial applications and implications. Economical aspects Inoculation microbes Municipal solid wastes Pollution Refuse Disposal - methods Soil - analysis Soil Microbiology Spectra characteristics Spectrometry, Fluorescence Spectrophotometry, Ultraviolet Spectroscopy, Fourier Transform Infrared Urban and domestic wastes Wastes |
Title | Effect of inoculating microbes in municipal solid waste composting on characteristics of humic acid |
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