APA (7th ed.) Citation

Feeney, E., O'Brien, S., Scannell, A., Markey, A., & Gibney, E. R. (2011). Genetic variation in taste perception: Does it have a role in healthy eating? Proceedings of the Nutrition Society, 70(1), 135-143. https://doi.org/10.1017/S0029665110003976

Chicago Style (17th ed.) Citation

Feeney, E., S. O'Brien, A. Scannell, A. Markey, and E. R. Gibney. "Genetic Variation in Taste Perception: Does It Have a Role in Healthy Eating?" Proceedings of the Nutrition Society 70, no. 1 (2011): 135-143. https://doi.org/10.1017/S0029665110003976.

MLA (9th ed.) Citation

Feeney, E., et al. "Genetic Variation in Taste Perception: Does It Have a Role in Healthy Eating?" Proceedings of the Nutrition Society, vol. 70, no. 1, 2011, pp. 135-143, https://doi.org/10.1017/S0029665110003976.