Relation of body energetic status to dietary self-selection in Sprague-Dawley rats
Self-selection from carbohydrate, protein and fat sources including essential micronutrients was studied in male Sprague-Dawley rats that were 4 weeks of age at the beginning of the experiment. During the experimental period of 14 days, the intake of carbohydrate and fat was quite constant, whereas...
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Published in | Journal of Nutritional Science and Vitaminology Vol. 30; no. 3; pp. 255 - 264 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
Japan
Center for Academic Publications Japan
01.01.1984
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Subjects | |
Online Access | Get full text |
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