Relation of body energetic status to dietary self-selection in Sprague-Dawley rats

Self-selection from carbohydrate, protein and fat sources including essential micronutrients was studied in male Sprague-Dawley rats that were 4 weeks of age at the beginning of the experiment. During the experimental period of 14 days, the intake of carbohydrate and fat was quite constant, whereas...

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Bibliographic Details
Published inJournal of Nutritional Science and Vitaminology Vol. 30; no. 3; pp. 255 - 264
Main Authors Matsuo, T, Shimakawa, K, Ikeda, H, Suzuoki, Z
Format Journal Article
LanguageEnglish
Published Japan Center for Academic Publications Japan 01.01.1984
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