Brambilla, P., Picca, M., Dilillo, D., Meneghin, F., Cravidi, C., Tischer, M., . . . Zuccotti, G. (2013). Changes of body mass index in celiac children on a gluten-free diet. Nutrition, metabolism, and cardiovascular diseases, 23(3), 177-182. https://doi.org/10.1016/j.numecd.2011.10.002
Chicago Style (17th ed.) CitationBrambilla, P., M. Picca, D. Dilillo, F. Meneghin, C. Cravidi, M.C Tischer, T. Vivaldo, G. Bedogni, and G.V Zuccotti. "Changes of Body Mass Index in Celiac Children on a Gluten-free Diet." Nutrition, Metabolism, and Cardiovascular Diseases 23, no. 3 (2013): 177-182. https://doi.org/10.1016/j.numecd.2011.10.002.
MLA (9th ed.) CitationBrambilla, P., et al. "Changes of Body Mass Index in Celiac Children on a Gluten-free Diet." Nutrition, Metabolism, and Cardiovascular Diseases, vol. 23, no. 3, 2013, pp. 177-182, https://doi.org/10.1016/j.numecd.2011.10.002.