Hashimoto, S., Nakai, S., Tsubono, Y., Nishino, Y., Fukao, A., & Hisamichi, S. (1997). Effects of Misclassification and Temporal Change of Response in Food Frequency on Risk Ratio. Journal of Epidemiology, 7(3), 153-159. https://doi.org/10.2188/jea.7.153
Chicago Style (17th ed.) CitationHashimoto, Shuji, Satoshi Nakai, Yoshitaka Tsubono, Yoshikazu Nishino, Akira Fukao, and Shigeru Hisamichi. "Effects of Misclassification and Temporal Change of Response in Food Frequency on Risk Ratio." Journal of Epidemiology 7, no. 3 (1997): 153-159. https://doi.org/10.2188/jea.7.153.
MLA (9th ed.) CitationHashimoto, Shuji, et al. "Effects of Misclassification and Temporal Change of Response in Food Frequency on Risk Ratio." Journal of Epidemiology, vol. 7, no. 3, 1997, pp. 153-159, https://doi.org/10.2188/jea.7.153.