Plasma fatty acid composition, estimated desaturase activities, and intakes of energy and nutrient in Japanese men with abdominal obesity or metabolic syndrome
To examine predictive factors for abdominal obesity or metabolic syndrome, we investigated the association of plasma fatty acid composition, estimated desaturase activity, and nutrient intakes, with abdominal obesity or metabolic syndrome in Japanese males. Clinical characteristics, the fatty acid c...
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Published in | Journal of Nutritional Science and Vitaminology Vol. 55; no. 5; pp. 400 - 406 |
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Main Authors | , , , , , , , |
Format | Journal Article |
Language | English |
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Center for Academic Publications Japan
2009
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Abstract | To examine predictive factors for abdominal obesity or metabolic syndrome, we investigated the association of plasma fatty acid composition, estimated desaturase activity, and nutrient intakes, with abdominal obesity or metabolic syndrome in Japanese males. Clinical characteristics, the fatty acid composition of plasma cholesteryl esters, and energy and nutrient intakes were analyzed in 3 groups: metabolic syndrome (MS, n = 24), abdominal obesity (OB, n = 43), and control (n = 27). The estimated desaturase activities were calculated by the ratio of 16:1n-7/16:0, 18:3n-6/18:2n-6, and 20:4n-6/20:3n-6 in plasma cholesteryl esters as surrogates of the measure of the delta 9, delta 6, delta 5 desaturase (D9-16D, D6D and D5D) activities, respectively. Plasma fatty acid composition did not differ significantly between the OB group and the control group. The MS group had higher levels of palmitoleic, oleic, and gamma-linolenic acids, but a lower level of linoleic acid than the control. Stronger D6D activity and weaker D5D activity were observed in the OB group. A higher level of D9-16D activity as well as a higher level of D6D activity and a lower level of D5D activity was observed in the MS group. A logistic regression analysis showed that the low D5D activity and high D9-16D activity were predictive of the development of abdominal obesity from controls (odds ratio = 0.39, p 0.05) and metabolic syndrome from abdominal obesity (odds ratio |
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AbstractList | To examine predictive factors for abdominal obesity or metabolic syndrome, we investigated the association of plasma fatty acid composition, estimated desaturase activity, and nutrient intakes, with abdominal obesity or metabolic syndrome in Japanese males. Clinical characteristics, the fatty acid composition of plasma cholesteryl esters, and energy and nutrient intakes were analyzed in 3 groups: metabolic syndrome (MS, n=24), abdominal obesity (OB, n=43), and control (n=27). The estimated desaturase activities were calculated by the ratio of 16:1n-7/16:0, 18:3n-6/18:2n-6, and 20:4n-6/20:3n-6 in plasma cholesteryl esters as surrogates of the measure of the delta 9, delta 6, delta 5 desaturase (D9-16D, D6D and D5D) activities, respectively. Plasma fatty acid composition did not differ significantly between the OB group and the control group. The MS group had higher levels of palmitoleic, oleic, and gamma-linolenic acids, but a lower level of linoleic acid than the control. Stronger D6D activity and weaker D5D activity were observed in the OB group. A higher level of D9-16D activity as well as a higher level of D6D activity and a lower level of D5D activity was observed in the MS group. A logistic regression analysis showed that the low D5D activity and high D9-16D activity were predictive of the development of abdominal obesity from controls (odds ratio=0.39, p<0.05) and metabolic syndrome from abdominal obesity (odds ratio=2.44, p<0.05), respectively. In the multiple linear regression analysis, D5D activity positively correlated with the intake of eicosapentaenoic acid (EPA). In conclusion, the estimated D5D activity was a predictive factor for abdominal obesity and the estimated D9-16D activity was a predictive factor for developing metabolic syndrome from abdominal obesity in Japanese male subjects. Dietary intake of EPA would play an important role in preventing abdominal obesity and the development of metabolic syndrome. To examine predictive factors for abdominal obesity or metabolic syndrome, we investigated the association of plasma fatty acid composition, estimated desaturase activity, and nutrient intakes, with abdominal obesity or metabolic syndrome in Japanese males. Clinical characteristics, the fatty acid composition of plasma cholesteryl esters, and energy and nutrient intakes were analyzed in 3 groups: metabolic syndrome (MS, n = 24), abdominal obesity (OB, n = 43), and control (n = 27). The estimated desaturase activities were calculated by the ratio of 16:1n-7/16:0, 18:3n-6/18:2n-6, and 20:4n-6/20:3n-6 in plasma cholesteryl esters as surrogates of the measure of the delta 9, delta 6, delta 5 desaturase (D9-16D, D6D and D5D) activities, respectively. Plasma fatty acid composition did not differ significantly between the OB group and the control group. The MS group had higher levels of palmitoleic, oleic, and gamma-linolenic acids, but a lower level of linoleic acid than the control. Stronger D6D activity and weaker D5D activity were observed in the OB group. A higher level of D9-16D activity as well as a higher level of D6D activity and a lower level of D5D activity was observed in the MS group. A logistic regression analysis showed that the low D5D activity and high D9-16D activity were predictive of the development of abdominal obesity from controls (odds ratio = 0.39, p 0.05) and metabolic syndrome from abdominal obesity (odds ratio To examine predictive factors for abdominal obesity or metabolic syndrome, we investigated the association of plasma fatty acid composition, estimated desaturase activity, and nutrient intakes, with abdominal obesity or metabolic syndrome in Japanese males. Clinical characteristics, the fatty acid composition of plasma cholesteryl esters, and energy and nutrient intakes were analyzed in 3 groups: metabolic syndrome (MS, n=24), abdominal obesity (OB, n=43), and control (n=27). The estimated desaturase activities were calculated by the ratio of 16:1n-7/16:0, 18:3n-6/18:2n-6, and 20:4n-6/20:3n-6 in plasma cholesteryl esters as surrogates of the measure of the delta 9, delta 6, delta 5 desaturase (D9-16D, D6D and D5D) activities, respectively. Plasma fatty acid composition did not differ significantly between the OB group and the control group. The MS group had higher levels of palmitoleic, oleic, and γ-linolenic acids, but a lower level of linoleic acid than the control. Stronger D6D activity and weaker D5D activity were observed in the OB group. A higher level of D9-16D activity as well as a higher level of D6D activity and a lower level of D5D activity was observed in the MS group. A logistic regression analysis showed that the low D5D activity and high D9-16D activity were predictive of the development of abdominal obesity from controls (odds ratio=0.39, p<0.05) and metabolic syndrome from abdominal obesity (odds ratio=2.44, p<0.05), respectively. In the multiple linear regression analysis, D5D activity positively correlated with the intake of eicosapentaenoic acid (EPA). In conclusion, the estimated D5D activity was a predictive factor for abdominal obesity and the estimated D9-16D activity was a predictive factor for developing metabolic syndrome from abdominal obesity in Japanese male subjects. Dietary intake of EPA would play an important role in preventing abdominal obesity and the development of metabolic syndrome. |
Author | Fukui, K Akahane, T Tsukamoto, I Hashiuchi, M Sugawara, S Kawashima, A.(Nara Women's Univ. (Japan)) Okita, M Kataoka, C |
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Keywords | Endocrinopathy Human Lipids Metabolic diseases Cardiovascular disease Metabolic syndrome n-3 fatty acid Fatty acids Japanese Visceral obesity delta 5 desaturase Blood plasma delta 9 desaturase Vertebrata Mammalia Energy Food intake abdominal obesity dietary intake of eicosapentaenoic acid (EPA) Eicosapentaenoic acid |
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References_xml | – reference: 8) Ma J, Folsom AR, Shahar E, Eckfeldt JH. 1995. Plasma fatty acid composition as an indicator of habitual dietary fat intake in middle-aged adults. The Atherosclerosis Risk in Communities (ARIC) Study Investigators. Am J Clin Nutr 62: 564-571. – reference: 22) Miyaki K, Sutani S, Kikuchi H, Takei I, Murata M, Watanabe K, Omae K. 2005. Increased risk of obesity resulting from the interaction between high energy intake and the Trp64Arg polymorphism of the beta3-adrenergic receptor gene in healthy Japanese men. J Epidemiol 15: 203-210. – reference: 24) Suzuki K, Sasagawa T, Okita O, Fujiwara Y, Mori K, Saito M, Abe Y. 1996. Development of new simplified-food frequency method for use in the surveillance on life style in order to promote healthy condition in Okayama Prefecture, computed by Microsoft Excel. Bull Fac Health Welfare Sci Okayama Prefect Univ 3: 143-153. – reference: 31) Miyazaki M, Kim YC, Gray-Keller MP, Attie AD, Ntambi JM. 2000. The biosynthesis of hepatic cholesterol esters and triglycerides is impaired in mice with a disruption of the gene for stearoyl-CoA desaturase 1. J Biol Chem 275: 30132-30138. – reference: 13) Warensjö E, Ohrvall M, Vessby B. 2006. Fatty acid composition and estimated desaturase activities are associated with obesity and lifestyle variables in men and women. Nutr Metab Cardiovasc Dis 16: 128-136. – reference: 10) Wang L, Folsom AR, Zheng ZJ, Pankow JS, Eckfeldt JH; ARIC Study Investigators. 2003. Plasma fatty acid composition and incidence of diabetes in middle-aged adults: the Atherosclerosis Risk in Communities (ARIC) Study. Am J Clin Nutr 78: 91-98. – reference: 16) Attie AD, Krauss RM, Gray-Keller MP, Brownlie A, Miyazaki M, Kastelein JJ, Lusis AJ, Stalenhoef AF, Stoehr JP, Hayden MR, Ntambi JM. 2002. Relationship between stearoyl-CoA desaturase activity and plasma triglycerides in human and mouse hypertriglyceridemia. 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SubjectTerms | ABDOMINAL FAT abdominal obesity ACIDE EICOSAPENTAENOIQUE ACIDE GRAS ACIDE GRAS POLYINSATURE ACIDE ORGANIQUE ACIDO EICOSAPENTAENOICO ACIDOS GRASOS ACIDOS GRASOS POLIINSATURADOS ACIDOS ORGANICOS ACTIVIDAD ENZIMATICA ACTIVITE ENZYMATIQUE ADIPOSE TISSUE Adult Analysis of Variance Biological and medical sciences delta 5 desaturase delta 9 desaturase Diet Dietary Fats - metabolism dietary intake of eicosapentaenoic acid (EPA) DISORDERS EICOSAPENTAENOIC ACID Eicosapentaenoic Acid - administration & dosage Energy Intake ENZYME ACTIVITY Fatty Acid Desaturases - metabolism FATTY ACIDS Fatty Acids - administration & dosage Fatty Acids - blood Feeding. Feeding behavior Fundamental and applied biological sciences. Psychology GRAISSE ABDOMINALE GRASA ABDOMINAL Humans Japan Logistic Models Male METABOLIC DISORDERS metabolic syndrome Metabolic Syndrome - etiology Metabolic Syndrome - metabolism Middle Aged Obesity, Abdominal - etiology Obesity, Abdominal - metabolism ORGANIC ACIDS OVERWEIGHT POLYUNSATURATED FATTY ACIDS Risk Factors SOBREPESO SURPOIDS TEJIDO ADIPOSO TISSU ADIPEUX TRASTORNOS TRASTORNOS METABOLICOS TROUBLE TROUBLE DU METABOLISME Vertebrates: anatomy and physiology, studies on body, several organs or systems |
Title | Plasma fatty acid composition, estimated desaturase activities, and intakes of energy and nutrient in Japanese men with abdominal obesity or metabolic syndrome |
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