Liebau, F., Király, E., Olsson, D., Wernerman, J., & Rooyackers, O. (2021). Uptake of dietary amino acids into arterial blood during continuous enteral feeding in critically ill patients and healthy subjects. Clinical nutrition (Edinburgh, Scotland), 40(3), 912-918. https://doi.org/10.1016/j.clnu.2020.06.018
Chicago Style (17th ed.) CitationLiebau, Felix, Emilie Király, Daniel Olsson, Jan Wernerman, and Olav Rooyackers. "Uptake of Dietary Amino Acids into Arterial Blood During Continuous Enteral Feeding in Critically Ill Patients and Healthy Subjects." Clinical Nutrition (Edinburgh, Scotland) 40, no. 3 (2021): 912-918. https://doi.org/10.1016/j.clnu.2020.06.018.
MLA (9th ed.) CitationLiebau, Felix, et al. "Uptake of Dietary Amino Acids into Arterial Blood During Continuous Enteral Feeding in Critically Ill Patients and Healthy Subjects." Clinical Nutrition (Edinburgh, Scotland), vol. 40, no. 3, 2021, pp. 912-918, https://doi.org/10.1016/j.clnu.2020.06.018.