Bursac, T., Gralnick, J. A., & Gescher, J. (2017). Acetoin production via unbalanced fermentation in Shewanella oneidensis. Biotechnology and bioengineering, 114(6), 1283-1289. https://doi.org/10.1002/bit.26243
Chicago Style (17th ed.) CitationBursac, Thea, Jeffrey A. Gralnick, and Johannes Gescher. "Acetoin Production via Unbalanced Fermentation in Shewanella Oneidensis." Biotechnology and Bioengineering 114, no. 6 (2017): 1283-1289. https://doi.org/10.1002/bit.26243.
MLA (9th ed.) CitationBursac, Thea, et al. "Acetoin Production via Unbalanced Fermentation in Shewanella Oneidensis." Biotechnology and Bioengineering, vol. 114, no. 6, 2017, pp. 1283-1289, https://doi.org/10.1002/bit.26243.
Warning: These citations may not always be 100% accurate.