Urinary excretion of lignans and isoflavonoid phytoestrogens in Japanese men and women consuming a traditional Japanese diet

Epidemiologic studies revealed low mortality in hormone-dependent cancer in Japanese women and men consuming a traditional diet. We previously found that certain diphenolic food components, lignans and isoflavonoids, which are converted to biologically active hormone-like substances by intestinal mi...

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Published inThe American journal of clinical nutrition Vol. 54; no. 6; pp. 1093 - 1100
Main Authors Adlercreutz, H, Honjo, H, Higashi, A, Fotsis, T, Hämäläinen, E, Hasegawa, T, Okada, H
Format Journal Article Conference Proceeding
LanguageEnglish
Published Bethesda, MD Elsevier Inc 01.12.1991
American Society for Clinical Nutrition
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Abstract Epidemiologic studies revealed low mortality in hormone-dependent cancer in Japanese women and men consuming a traditional diet. We previously found that certain diphenolic food components, lignans and isoflavonoids, which are converted to biologically active hormone-like substances by intestinal microflora, may be cancer-protective agents. Therefore, we studied urinary excretion of these compounds (enterolactone, enterodiol, daidzein, equol, and O-desmethylangolensin) in 10 women and 9 men in a rural village south of Kyoto, Japan. The subjects consumed a typical low-fat diet with much rice and soy products, fish, and vegetables. An isotope-dilution gas chro-matographic-mass spectrometric method was used for the assays. The urinary excretion of lignans was low but that of the isoflavonoids was very high. The excretion of isoflavonoids correlated with soybean-product intake. The low mortality in breast and prostate cancer of Japanese women and men, respectively, may be due to the high intake of soybean products.
AbstractList Epidemiologic studies revealed low mortality in hormone-dependent cancer in Japanese women and men consuming a traditional diet. We previously found that certain diphenolic food components, lignans and isoflavonoids, which are converted to biologically active hormone-like substances by intestinal microflora, may be cancer-protective agents. Therefore, we studied urinary excretion of these compounds (enterolactone, enterodiol, daidzein, equol, and O-desmethylangolensin) in 10 women and 9 men in a rural village south of Kyoto, Japan. The subjects consumed a typical low-fat diet with much rice and soy products, fish, and vegetables. An isotope-dilution gas chromatographic-mass spectrometric method was used for the assays. The urinary excretion of lignans was low but that of the isoflavonoids was very high. The excretion of isoflavonoids correlated with soybean-product intake. The low mortality in breast and prostate cancer of Japanese women and men, respectively, may be due to the high intake of soybean products.
Epidemiologic studies revealed low mortality in hormone-dependent cancer in Japanese women and men consuming a traditional diet. We previously found that certain diphenolic food components, lignans and isoflavonoids, which are converted to biologically active hormone-like substances by intestinal microflora, may be cancer-protective agents. Therefore, we studied urinary excretion of these compounds (enterolactone, enterodiol, daidzein, equol, and O-desmethylangolensin) in 10 women and 9 men in a rural village south of Kyoto, Japan. The subjects consumed a typical low-fat diet with much rice and soy products, fish, and vegetables. An isotope-dilution gas chromatographic-mass spectrometric method was used for the assays. The urinary excretion of lignans was low but that of the isoflavonoids was very high. The excretion of isoflavonoids correlated with soybean-product intake. The low mortality in breast and prostate cancer of Japanese women and men, respectively, may be due to the high intake of soybean products.Epidemiologic studies revealed low mortality in hormone-dependent cancer in Japanese women and men consuming a traditional diet. We previously found that certain diphenolic food components, lignans and isoflavonoids, which are converted to biologically active hormone-like substances by intestinal microflora, may be cancer-protective agents. Therefore, we studied urinary excretion of these compounds (enterolactone, enterodiol, daidzein, equol, and O-desmethylangolensin) in 10 women and 9 men in a rural village south of Kyoto, Japan. The subjects consumed a typical low-fat diet with much rice and soy products, fish, and vegetables. An isotope-dilution gas chromatographic-mass spectrometric method was used for the assays. The urinary excretion of lignans was low but that of the isoflavonoids was very high. The excretion of isoflavonoids correlated with soybean-product intake. The low mortality in breast and prostate cancer of Japanese women and men, respectively, may be due to the high intake of soybean products.
Epidemiologic studies revealed low mortality in hormone-dependent cancer in Japanese women and men consuming a traditional diet. We previously found that certain diphenolic food components, lignans and isoflavonoids, which are converted to biologically active hormone-like substances by intestinal microflora, may be cancer-protective agents. Therefore, we studied urinary excretion of these compounds (enterolactone, enterodiol, daidzein, equol, and O-desmethylangolensin) in 10 women and 9 men in a rural village south of Kyoto, Japan. The subjects consumed a typical low-fat diet with much rice and soy products, fish, and vegetables. An isotope-dilution gas chro-matographic-mass spectrometric method was used for the assays. The urinary excretion of lignans was low but that of the isoflavonoids was very high. The excretion of isoflavonoids correlated with soybean-product intake. The low mortality in breast and prostate cancer of Japanese women and men, respectively, may be due to the high intake of soybean products.
Author Higashi, A
Hämäläinen, E
Okada, H
Adlercreutz, H
Fotsis, T
Hasegawa, T
Honjo, H
Author_xml – sequence: 1
  givenname: H
  surname: Adlercreutz
  fullname: Adlercreutz, H
  organization: From the Department of Clinical Chemistry, University of Helsinki, Meilahti Hospital, Helsinki, Finland, and the Departments of Obstetrics and Gynecology and Preventive Medicine and the Laboratory of Gas Chromatography-Mass Spectrometry, Kyoto Prefectural University of Medicine, Kyoto, Japan
– sequence: 2
  givenname: H
  surname: Honjo
  fullname: Honjo, H
  organization: From the Department of Clinical Chemistry, University of Helsinki, Meilahti Hospital, Helsinki, Finland, and the Departments of Obstetrics and Gynecology and Preventive Medicine and the Laboratory of Gas Chromatography-Mass Spectrometry, Kyoto Prefectural University of Medicine, Kyoto, Japan
– sequence: 3
  givenname: A
  surname: Higashi
  fullname: Higashi, A
  organization: From the Department of Clinical Chemistry, University of Helsinki, Meilahti Hospital, Helsinki, Finland, and the Departments of Obstetrics and Gynecology and Preventive Medicine and the Laboratory of Gas Chromatography-Mass Spectrometry, Kyoto Prefectural University of Medicine, Kyoto, Japan
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  givenname: T
  surname: Fotsis
  fullname: Fotsis, T
  organization: From the Department of Clinical Chemistry, University of Helsinki, Meilahti Hospital, Helsinki, Finland, and the Departments of Obstetrics and Gynecology and Preventive Medicine and the Laboratory of Gas Chromatography-Mass Spectrometry, Kyoto Prefectural University of Medicine, Kyoto, Japan
– sequence: 5
  givenname: E
  surname: Hämäläinen
  fullname: Hämäläinen, E
  organization: From the Department of Clinical Chemistry, University of Helsinki, Meilahti Hospital, Helsinki, Finland, and the Departments of Obstetrics and Gynecology and Preventive Medicine and the Laboratory of Gas Chromatography-Mass Spectrometry, Kyoto Prefectural University of Medicine, Kyoto, Japan
– sequence: 6
  givenname: T
  surname: Hasegawa
  fullname: Hasegawa, T
  organization: From the Department of Clinical Chemistry, University of Helsinki, Meilahti Hospital, Helsinki, Finland, and the Departments of Obstetrics and Gynecology and Preventive Medicine and the Laboratory of Gas Chromatography-Mass Spectrometry, Kyoto Prefectural University of Medicine, Kyoto, Japan
– sequence: 7
  givenname: H
  surname: Okada
  fullname: Okada, H
  organization: From the Department of Clinical Chemistry, University of Helsinki, Meilahti Hospital, Helsinki, Finland, and the Departments of Obstetrics and Gynecology and Preventive Medicine and the Laboratory of Gas Chromatography-Mass Spectrometry, Kyoto Prefectural University of Medicine, Kyoto, Japan
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IsPeerReviewed true
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Issue 6
Keywords soybean
equol
urine
enterolactonc
O-desmethylangolensin
enterodiol
Japanese
gas chromatography
lignans
genistein
sex-hormone-binding globulin
mass spectrometry
diet
isoflavonoids
daidzcin
Human
Urine
Biochemical analysis
Mortality
Sex
Lipids
Male
Soybean
Malignant tumor
Epidemiology
Prostatic disease
Ethnic group
Mammary gland diseases
Diet
Female
Nutritional status
Public health
Language English
License CC BY 4.0
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MeetingName Ascorbic acid : biologic functions and relation to cancer, Bethesda MD, September 10-12, 1990
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PublicationTitle The American journal of clinical nutrition
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American Society for Clinical Nutrition
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Snippet Epidemiologic studies revealed low mortality in hormone-dependent cancer in Japanese women and men consuming a traditional diet. We previously found that...
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SubjectTerms absorcion de substancias nutritivas
absorption de substances nutritives
Adult
adulte
adultos
adults
Aged
analysis
Biological and medical sciences
chemistry
children
daidzcin
Diet
dieta
energia
energie
energy
energy intake
enfant
enterodiol
enterolactonc
equol
estrogenos
Estrogens
Estrogens - urine
Estrogens, Non-Steroidal
Female
flavonoide
flavonoides
flavonoids
gas chromatography
genistein
Human physiology applied to population studies and life conditions. Human ecophysiology
Humans
Isoflavones
Isoflavones - urine
isoflavonoids
Japan
Japanese
japon
ligand
ligandos
ligands
Lignans
Lignin
Lignin - analysis
Male
mass spectrometry
Medical sciences
Middle Aged
ninos
nutrient intake
nutrient uptake
Nutritional survey. Food supply and nutritional requirement
O-desmethylangolensin
oestrogene
oestrogens
orina
Phytoestrogens
plant estrogens
Plant Preparations
productos de la soja
produit a base de soja
regime alimentaire
rural areas
sex-hormone-binding globulin
soybean
soybean products
urine
Urine - chemistry
zonas rurales
zone rurale
Title Urinary excretion of lignans and isoflavonoid phytoestrogens in Japanese men and women consuming a traditional Japanese diet
URI https://dx.doi.org/10.1093/ajcn/54.6.1093
https://www.ncbi.nlm.nih.gov/pubmed/1659780
https://www.proquest.com/docview/2986047167
https://www.proquest.com/docview/49938410
https://www.proquest.com/docview/72493319
Volume 54
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