Genomic Comparison and Population Diversity Analysis Provide Insights into the Domestication and Improvement of Flax
Flax has been cultivated for its oil and fiber for thousands of years. However, it remains unclear how the modifications of agronomic traits occurred on the genetic level during flax cultivation. In this study, we conducted genome-wide variation analyses on multiple accessions of oil-use, fiber-use,...
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Published in | iScience Vol. 23; no. 4; p. 100967 |
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Main Authors | , , , , , , , , , , , , , , , , , , |
Format | Journal Article |
Language | English |
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United States
Elsevier Inc
24.04.2020
Elsevier |
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ISSN | 2589-0042 2589-0042 |
DOI | 10.1016/j.isci.2020.100967 |
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Abstract | Flax has been cultivated for its oil and fiber for thousands of years. However, it remains unclear how the modifications of agronomic traits occurred on the genetic level during flax cultivation. In this study, we conducted genome-wide variation analyses on multiple accessions of oil-use, fiber-use, landraces, and pale flax to identify the genomic variations during flax cultivation. Our findings indicate that, during flax domestication, genes relevant to flowering, dehiscence, oil production, and plant architecture were preferentially selected. Furthermore, regardless of origins, the improvement of the modern oil-use flax preceded that of the fiber-use flax, although the dual selection on oil-use and fiber-use characteristics might have occurred in the early flax domestication. We also found that the expansion of MYB46/MYB83 genes may have contributed to the unique secondary cell wall biosynthesis in flax and the directional selections on MYB46/MYB83 may have shaped the morphological profile of the current oil-use and fiber-use flax.
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•Assemblies of genomes, including oil-use flax, fiber-use flax and pale flax•Comparative genomic analysis between pale flax and cultivated flax•Dual-selection mode on oil-use and fiber-use characteristics might be existing•Expansion and selection of MYB46/MYB83 may shape the morphological profile of flax
Biological Sciences; Evolutionary Biology; Genomics; Plant Evolution; Plant Genetics |
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AbstractList | Flax has been cultivated for its oil and fiber for thousands of years. However, it remains unclear how the modifications of agronomic traits occurred on the genetic level during flax cultivation. In this study, we conducted genome-wide variation analyses on multiple accessions of oil-use, fiber-use, landraces, and pale flax to identify the genomic variations during flax cultivation. Our findings indicate that, during flax domestication, genes relevant to flowering, dehiscence, oil production, and plant architecture were preferentially selected. Furthermore, regardless of origins, the improvement of the modern oil-use flax preceded that of the fiber-use flax, although the dual selection on oil-use and fiber-use characteristics might have occurred in the early flax domestication. We also found that the expansion of MYB46/MYB83 genes may have contributed to the unique secondary cell wall biosynthesis in flax and the directional selections on MYB46/MYB83 may have shaped the morphological profile of the current oil-use and fiber-use flax.Flax has been cultivated for its oil and fiber for thousands of years. However, it remains unclear how the modifications of agronomic traits occurred on the genetic level during flax cultivation. In this study, we conducted genome-wide variation analyses on multiple accessions of oil-use, fiber-use, landraces, and pale flax to identify the genomic variations during flax cultivation. Our findings indicate that, during flax domestication, genes relevant to flowering, dehiscence, oil production, and plant architecture were preferentially selected. Furthermore, regardless of origins, the improvement of the modern oil-use flax preceded that of the fiber-use flax, although the dual selection on oil-use and fiber-use characteristics might have occurred in the early flax domestication. We also found that the expansion of MYB46/MYB83 genes may have contributed to the unique secondary cell wall biosynthesis in flax and the directional selections on MYB46/MYB83 may have shaped the morphological profile of the current oil-use and fiber-use flax. Flax has been cultivated for its oil and fiber for thousands of years. However, it remains unclear how the modifications of agronomic traits occurred on the genetic level during flax cultivation. In this study, we conducted genome-wide variation analyses on multiple accessions of oil-use, fiber-use, landraces, and pale flax to identify the genomic variations during flax cultivation. Our findings indicate that, during flax domestication, genes relevant to flowering, dehiscence, oil production, and plant architecture were preferentially selected. Furthermore, regardless of origins, the improvement of the modern oil-use flax preceded that of the fiber-use flax, although the dual selection on oil-use and fiber-use characteristics might have occurred in the early flax domestication. We also found that the expansion of MYB46/MYB83 genes may have contributed to the unique secondary cell wall biosynthesis in flax and the directional selections on MYB46/MYB83 may have shaped the morphological profile of the current oil-use and fiber-use flax. [Display omitted] •Assemblies of genomes, including oil-use flax, fiber-use flax and pale flax•Comparative genomic analysis between pale flax and cultivated flax•Dual-selection mode on oil-use and fiber-use characteristics might be existing•Expansion and selection of MYB46/MYB83 may shape the morphological profile of flax Biological Sciences; Evolutionary Biology; Genomics; Plant Evolution; Plant Genetics Flax has been cultivated for its oil and fiber for thousands of years. However, it remains unclear how the modifications of agronomic traits occurred on the genetic level during flax cultivation. In this study, we conducted genome-wide variation analyses on multiple accessions of oil-use, fiber-use, landraces, and pale flax to identify the genomic variations during flax cultivation. Our findings indicate that, during flax domestication, genes relevant to flowering, dehiscence, oil production, and plant architecture were preferentially selected. Furthermore, regardless of origins, the improvement of the modern oil-use flax preceded that of the fiber-use flax, although the dual selection on oil-use and fiber-use characteristics might have occurred in the early flax domestication. We also found that the expansion of MYB46/MYB83 genes may have contributed to the unique secondary cell wall biosynthesis in flax and the directional selections on MYB46/MYB83 may have shaped the morphological profile of the current oil-use and fiber-use flax. : Biological Sciences; Evolutionary Biology; Genomics; Plant Evolution; Plant Genetics Subject Areas: Biological Sciences, Evolutionary Biology, Genomics, Plant Evolution, Plant Genetics Flax has been cultivated for its oil and fiber for thousands of years. However, it remains unclear how the modifications of agronomic traits occurred on the genetic level during flax cultivation. In this study, we conducted genome-wide variation analyses on multiple accessions of oil-use, fiber-use, landraces, and pale flax to identify the genomic variations during flax cultivation. Our findings indicate that, during flax domestication, genes relevant to flowering, dehiscence, oil production, and plant architecture were preferentially selected. Furthermore, regardless of origins, the improvement of the modern oil-use flax preceded that of the fiber-use flax, although the dual selection on oil-use and fiber-use characteristics might have occurred in the early flax domestication. We also found that the expansion of MYB46/MYB83 genes may have contributed to the unique secondary cell wall biosynthesis in flax and the directional selections on MYB46/MYB83 may have shaped the morphological profile of the current oil-use and fiber-use flax. • Assemblies of genomes, including oil-use flax, fiber-use flax and pale flax • Comparative genomic analysis between pale flax and cultivated flax • Dual-selection mode on oil-use and fiber-use characteristics might be existing • Expansion and selection of MYB46/MYB83 may shape the morphological profile of flax Biological Sciences; Evolutionary Biology; Genomics; Plant Evolution; Plant Genetics Flax has been cultivated for its oil and fiber for thousands of years. However, it remains unclear how the modifications of agronomic traits occurred on the genetic level during flax cultivation. In this study, we conducted genome-wide variation analyses on multiple accessions of oil-use, fiber-use, landraces, and pale flax to identify the genomic variations during flax cultivation. Our findings indicate that, during flax domestication, genes relevant to flowering, dehiscence, oil production, and plant architecture were preferentially selected. Furthermore, regardless of origins, the improvement of the modern oil-use flax preceded that of the fiber-use flax, although the dual selection on oil-use and fiber-use characteristics might have occurred in the early flax domestication. We also found that the expansion of MYB46/MYB83 genes may have contributed to the unique secondary cell wall biosynthesis in flax and the directional selections on MYB46/MYB83 may have shaped the morphological profile of the current oil-use and fiber-use flax. |
ArticleNumber | 100967 |
Author | Zhao, Wei Dang, Zhanhai Li, Wenjuan Wang, Limin Zhang, Jianping Long, Yan Li, Xuming Liu, Min Zheng, Hongkun Wang, Jing Wang, Lili Dang, Zhao Qi, Yanni Pei, Xinwu Zhang, Xuewen Wang, Lei Tan, Meilian Yan, Xingchu Liu, Touming |
AuthorAffiliation | 5 Institute of Biotechnology, Chinese Academy of Agricultural Sciences, Beijing, China 3 Biomarker Technologies Corporation, Beijing, China 2 Institute of Bast Fiber Crops and Center of Southern Economic Crops, Chinese Academy of Agricultural Sciences, Changsha, Hunan, China 4 Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, Hubei, China 1 Institute of Crop Research, Gansu Academy of Agricultural Sciences, Lanzhou, Gansu, China |
AuthorAffiliation_xml | – name: 1 Institute of Crop Research, Gansu Academy of Agricultural Sciences, Lanzhou, Gansu, China – name: 4 Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, Hubei, China – name: 2 Institute of Bast Fiber Crops and Center of Southern Economic Crops, Chinese Academy of Agricultural Sciences, Changsha, Hunan, China – name: 3 Biomarker Technologies Corporation, Beijing, China – name: 5 Institute of Biotechnology, Chinese Academy of Agricultural Sciences, Beijing, China |
Author_xml | – sequence: 1 givenname: Jianping surname: Zhang fullname: Zhang, Jianping email: zhangjpzw3@gsagr.ac.cn organization: Institute of Crop Research, Gansu Academy of Agricultural Sciences, Lanzhou, Gansu, China – sequence: 2 givenname: Yanni surname: Qi fullname: Qi, Yanni organization: Institute of Crop Research, Gansu Academy of Agricultural Sciences, Lanzhou, Gansu, China – sequence: 3 givenname: Limin surname: Wang fullname: Wang, Limin organization: Institute of Crop Research, Gansu Academy of Agricultural Sciences, Lanzhou, Gansu, China – sequence: 4 givenname: Lili surname: Wang fullname: Wang, Lili organization: Biomarker Technologies Corporation, Beijing, China – sequence: 5 givenname: Xingchu surname: Yan fullname: Yan, Xingchu organization: Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, Hubei, China – sequence: 6 givenname: Zhao surname: Dang fullname: Dang, Zhao organization: Institute of Crop Research, Gansu Academy of Agricultural Sciences, Lanzhou, Gansu, China – sequence: 7 givenname: Wenjuan surname: Li fullname: Li, Wenjuan organization: Institute of Crop Research, Gansu Academy of Agricultural Sciences, Lanzhou, Gansu, China – sequence: 8 givenname: Wei surname: Zhao fullname: Zhao, Wei organization: Institute of Crop Research, Gansu Academy of Agricultural Sciences, Lanzhou, Gansu, China – sequence: 9 givenname: Xinwu surname: Pei fullname: Pei, Xinwu organization: Institute of Biotechnology, Chinese Academy of Agricultural Sciences, Beijing, China – sequence: 10 givenname: Xuming surname: Li fullname: Li, Xuming organization: Biomarker Technologies Corporation, Beijing, China – sequence: 11 givenname: Min surname: Liu fullname: Liu, Min organization: Biomarker Technologies Corporation, Beijing, China – sequence: 12 givenname: Meilian surname: Tan fullname: Tan, Meilian organization: Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, Hubei, China – sequence: 13 givenname: Lei surname: Wang fullname: Wang, Lei organization: Oil Crops Research Institute, Chinese Academy of Agricultural Sciences, Wuhan, Hubei, China – sequence: 14 givenname: Yan surname: Long fullname: Long, Yan organization: Institute of Biotechnology, Chinese Academy of Agricultural Sciences, Beijing, China – sequence: 15 givenname: Jing surname: Wang fullname: Wang, Jing organization: Biomarker Technologies Corporation, Beijing, China – sequence: 16 givenname: Xuewen surname: Zhang fullname: Zhang, Xuewen organization: Biomarker Technologies Corporation, Beijing, China – sequence: 17 givenname: Zhanhai surname: Dang fullname: Dang, Zhanhai email: 13669338239@163.com organization: Institute of Crop Research, Gansu Academy of Agricultural Sciences, Lanzhou, Gansu, China – sequence: 18 givenname: Hongkun surname: Zheng fullname: Zheng, Hongkun email: zhenghk@biomarker.com.cn organization: Biomarker Technologies Corporation, Beijing, China – sequence: 19 givenname: Touming surname: Liu fullname: Liu, Touming email: liutouming@caas.cn organization: Institute of Bast Fiber Crops and Center of Southern Economic Crops, Chinese Academy of Agricultural Sciences, Changsha, Hunan, China |
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Snippet | Flax has been cultivated for its oil and fiber for thousands of years. However, it remains unclear how the modifications of agronomic traits occurred on the... |
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SubjectTerms | Biological Sciences Evolutionary Biology Genomics Plant Evolution Plant Genetics |
Title | Genomic Comparison and Population Diversity Analysis Provide Insights into the Domestication and Improvement of Flax |
URI | https://dx.doi.org/10.1016/j.isci.2020.100967 https://www.ncbi.nlm.nih.gov/pubmed/32240956 https://www.proquest.com/docview/2386276326 https://pubmed.ncbi.nlm.nih.gov/PMC7114909 https://doaj.org/article/9c0f44cfc29041dc9c83c5cb421b460e |
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