Responses of Fine Roots at Different Soil Depths to Different Thinning Intensities in a Secondary Forest in the Qinling Mountains, China

Fine roots make critical contributions to carbon stocks and terrestrial productivity, and fine roots with different diameters exhibit functional heterogeneity. However, the changed characteristics of fine roots with different diameters at different soil depths following thinning disturbances are poo...

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Published inBiology (Basel, Switzerland) Vol. 11; no. 3; p. 351
Main Authors Pang, Yue, Tian, Jing, Yang, Hang, Zhang, Kai, Wang, Dexiang
Format Journal Article
LanguageEnglish
Published Switzerland MDPI AG 22.02.2022
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Abstract Fine roots make critical contributions to carbon stocks and terrestrial productivity, and fine roots with different diameters exhibit functional heterogeneity. However, the changed characteristics of fine roots with different diameters at different soil depths following thinning disturbances are poorly understood. We investigated the biomass, production, mortality and turnover rate of <0.5 mm, 0.5–1 mm, and 1–2 mm fine roots at 0–20 cm, 20–40 cm, and 40–60 cm soil depths under five thinning intensities (0%, 15%, 30%, 45%, and 60%) in a secondary forest in the Qinling Mountains. The biomass, production and turnover rate of <0.5 mm fine roots fluctuated with increasing thinning intensities, while the 0.5–1 mm and 1–2 mm fine-root biomass significantly decreased. The thinning intensities had no effects on the fine-root necromass or mortality. The change in the fine-root characteristics in deeper soils was more sensitive to the thinning intensities. The principal component analysis results showed that increased <0.5 mm fine-root biomass and production resulted from increased shrub and herb diversity and biomass and decreased soil nutrient availability, stand volume, and litter biomass, whereas the 0.5–1 mm and 1–2 mm fine-root biomass showed the opposite trends and changes. Our results suggest that different thinning intensities exhibit varied influential mechanisms on the changed characteristics of fine roots with different diameters.
AbstractList Fine roots make critical contributions to carbon stocks and terrestrial productivity, and fine roots with different diameters exhibit functional heterogeneity. However, the changed characteristics of fine roots with different diameters at different soil depths following thinning disturbances are poorly understood. We investigated the biomass, production, mortality and turnover rate of <0.5 mm, 0.5−1 mm, and 1−2 mm fine roots at 0−20 cm, 20−40 cm, and 40−60 cm soil depths under five thinning intensities (0%, 15%, 30%, 45%, and 60%) in a secondary forest in the Qinling Mountains. The biomass, production and turnover rate of <0.5 mm fine roots fluctuated with increasing thinning intensities, while the 0.5−1 mm and 1−2 mm fine-root biomass significantly decreased. The thinning intensities had no effects on the fine-root necromass or mortality. The change in the fine-root characteristics in deeper soils was more sensitive to the thinning intensities. The principal component analysis results showed that increased <0.5 mm fine-root biomass and production resulted from increased shrub and herb diversity and biomass and decreased soil nutrient availability, stand volume, and litter biomass, whereas the 0.5−1 mm and 1−2 mm fine-root biomass showed the opposite trends and changes. Our results suggest that different thinning intensities exhibit varied influential mechanisms on the changed characteristics of fine roots with different diameters.Fine roots make critical contributions to carbon stocks and terrestrial productivity, and fine roots with different diameters exhibit functional heterogeneity. However, the changed characteristics of fine roots with different diameters at different soil depths following thinning disturbances are poorly understood. We investigated the biomass, production, mortality and turnover rate of <0.5 mm, 0.5−1 mm, and 1−2 mm fine roots at 0−20 cm, 20−40 cm, and 40−60 cm soil depths under five thinning intensities (0%, 15%, 30%, 45%, and 60%) in a secondary forest in the Qinling Mountains. The biomass, production and turnover rate of <0.5 mm fine roots fluctuated with increasing thinning intensities, while the 0.5−1 mm and 1−2 mm fine-root biomass significantly decreased. The thinning intensities had no effects on the fine-root necromass or mortality. The change in the fine-root characteristics in deeper soils was more sensitive to the thinning intensities. The principal component analysis results showed that increased <0.5 mm fine-root biomass and production resulted from increased shrub and herb diversity and biomass and decreased soil nutrient availability, stand volume, and litter biomass, whereas the 0.5−1 mm and 1−2 mm fine-root biomass showed the opposite trends and changes. Our results suggest that different thinning intensities exhibit varied influential mechanisms on the changed characteristics of fine roots with different diameters.
Fine roots make critical contributions to carbon stocks and terrestrial productivity, and fine roots with different diameters exhibit functional heterogeneity. However, the changed characteristics of fine roots with different diameters at different soil depths following thinning disturbances are poorly understood. We investigated the biomass, production, mortality and turnover rate of <0.5 mm, 0.5–1 mm, and 1–2 mm fine roots at 0–20 cm, 20–40 cm, and 40–60 cm soil depths under five thinning intensities (0%, 15%, 30%, 45%, and 60%) in a secondary forest in the Qinling Mountains. The biomass, production and turnover rate of <0.5 mm fine roots fluctuated with increasing thinning intensities, while the 0.5–1 mm and 1–2 mm fine-root biomass significantly decreased. The thinning intensities had no effects on the fine-root necromass or mortality. The change in the fine-root characteristics in deeper soils was more sensitive to the thinning intensities. The principal component analysis results showed that increased <0.5 mm fine-root biomass and production resulted from increased shrub and herb diversity and biomass and decreased soil nutrient availability, stand volume, and litter biomass, whereas the 0.5–1 mm and 1–2 mm fine-root biomass showed the opposite trends and changes. Our results suggest that different thinning intensities exhibit varied influential mechanisms on the changed characteristics of fine roots with different diameters.
Simple SummaryFine roots of different sizes make critical contributions to carbon stocks and terrestrial productivity, but the changed characteristics of fine roots with different diameters at different soil depths under thinning disturbances remain poorly understood. In our study, we aimed to elucidate the response characteristics of fine roots with different diameters to thinning intensities at different soil depths, and to explore the driving mechanism of the change in the fine-root characteristics. We found that higher thinning intensities negatively affected 0.5–1 mm and 1–2 mm fine-root biomass, while the <0.5 mm fine-root characteristics fluctuated with increasing thinning intensities. Our results suggest that the thinning intensity exhibits varied influential mechanisms on the changed characteristics of <0.5 mm fine roots and thicker fine roots (0.5–2 mm). Collectively, our findings provide important insights into the effects of forest management on changes in fine-root characteristics, and supplement meaningful data on fine-root productivity to improve the parameterization of future ecological models.AbstractFine roots make critical contributions to carbon stocks and terrestrial productivity, and fine roots with different diameters exhibit functional heterogeneity. However, the changed characteristics of fine roots with different diameters at different soil depths following thinning disturbances are poorly understood. We investigated the biomass, production, mortality and turnover rate of <0.5 mm, 0.5–1 mm, and 1–2 mm fine roots at 0–20 cm, 20–40 cm, and 40–60 cm soil depths under five thinning intensities (0%, 15%, 30%, 45%, and 60%) in a secondary forest in the Qinling Mountains. The biomass, production and turnover rate of <0.5 mm fine roots fluctuated with increasing thinning intensities, while the 0.5–1 mm and 1–2 mm fine-root biomass significantly decreased. The thinning intensities had no effects on the fine-root necromass or mortality. The change in the fine-root characteristics in deeper soils was more sensitive to the thinning intensities. The principal component analysis results showed that increased <0.5 mm fine-root biomass and production resulted from increased shrub and herb diversity and biomass and decreased soil nutrient availability, stand volume, and litter biomass, whereas the 0.5–1 mm and 1–2 mm fine-root biomass showed the opposite trends and changes. Our results suggest that different thinning intensities exhibit varied influential mechanisms on the changed characteristics of fine roots with different diameters.
Fine roots make critical contributions to carbon stocks and terrestrial productivity, and fine roots with different diameters exhibit functional heterogeneity. However, the changed characteristics of fine roots with different diameters at different soil depths following thinning disturbances are poorly understood. We investigated the biomass, production, mortality and turnover rate of <0.5 mm, 0.5−1 mm, and 1−2 mm fine roots at 0−20 cm, 20−40 cm, and 40−60 cm soil depths under five thinning intensities (0%, 15%, 30%, 45%, and 60%) in a secondary forest in the Qinling Mountains. The biomass, production and turnover rate of <0.5 mm fine roots fluctuated with increasing thinning intensities, while the 0.5−1 mm and 1−2 mm fine-root biomass significantly decreased. The thinning intensities had no effects on the fine-root necromass or mortality. The change in the fine-root characteristics in deeper soils was more sensitive to the thinning intensities. The principal component analysis results showed that increased <0.5 mm fine-root biomass and production resulted from increased shrub and herb diversity and biomass and decreased soil nutrient availability, stand volume, and litter biomass, whereas the 0.5−1 mm and 1−2 mm fine-root biomass showed the opposite trends and changes. Our results suggest that different thinning intensities exhibit varied influential mechanisms on the changed characteristics of fine roots with different diameters.
Author Pang, Yue
Tian, Jing
Yang, Hang
Zhang, Kai
Wang, Dexiang
AuthorAffiliation College of Forestry, Northwest A&F University, Yangling, Xianyang 712100, China; pangyue1109@163.com (Y.P.); tianjing842@163.com (J.T.); yhang07@126.com (H.Y.); zhangkai260019@163.com (K.Z.)
AuthorAffiliation_xml – name: College of Forestry, Northwest A&F University, Yangling, Xianyang 712100, China; pangyue1109@163.com (Y.P.); tianjing842@163.com (J.T.); yhang07@126.com (H.Y.); zhangkai260019@163.com (K.Z.)
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  fullname: Pang, Yue
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  surname: Yang
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  givenname: Kai
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  orcidid: 0000-0002-3820-9585
  surname: Wang
  fullname: Wang, Dexiang
BackLink https://www.ncbi.nlm.nih.gov/pubmed/35336725$$D View this record in MEDLINE/PubMed
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Issue 3
Keywords secondary forest
fine-root characteristics
whole-tree harvesting
deeper soil depth
fine roots with different diameters
Language English
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Snippet Fine roots make critical contributions to carbon stocks and terrestrial productivity, and fine roots with different diameters exhibit functional heterogeneity....
Simple SummaryFine roots of different sizes make critical contributions to carbon stocks and terrestrial productivity, but the changed characteristics of fine...
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StartPage 351
SubjectTerms Biomass
Carbon
China
Competition
deeper soil depth
Ecosystems
fine roots
fine roots with different diameters
fine-root characteristics
Forest management
Forests
Mortality
Mountains
necromass
Nutrient availability
principal component analysis
Productivity
Roots
secondary forest
secondary forests
shrubs
soil nutrients
Thinning
Trees
Vegetation
whole-tree harvesting
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Title Responses of Fine Roots at Different Soil Depths to Different Thinning Intensities in a Secondary Forest in the Qinling Mountains, China
URI https://www.ncbi.nlm.nih.gov/pubmed/35336725
https://www.proquest.com/docview/2642343190
https://www.proquest.com/docview/2644017809
https://www.proquest.com/docview/2648873074
https://pubmed.ncbi.nlm.nih.gov/PMC8945732
https://doaj.org/article/c0effae50bcb4ec08c582ef69893f10d
Volume 11
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