Variation in production of cyanogenic glucosides during early plant development: A comparison of wild and domesticated sorghum - Cowan, Max F.; Blomstedt, Cecilia K.; Møller, Birger Lindberg; Henry, Robert J.; Gleadow, Roslyn M. (Phytochemistry (Oxford), 2021)
Keywords: climate change; Crop wild relatives; crops; Cyanogenesis; Cyanogenic glucosides; developmental stages; Dhurrin; domestication; Edible Grain; genetic variation; germination; Glucosides; Glycosides; leaves; metabolism; Nitrate; Nitrates; Nitriles; nitrogen; plant biochemistry; plant development; plant morphology; plasticity; Poaceae; roots; S. brachypodum; S. macrospermum; Secondary metabolite; Seedling development; Sorghum; Sorghum bicolor; spatial distribution; tissues; total nitrogen; toxicity; wild relatives; Dhurrin; Cyanogenesis; Sorghum bicolor; Nitrate; Secondary metabolite; Seedling development; S. macrospermum; S. brachypodum; Poaceae; Crop wild relatives; Cyanogenic glucosides