APA (7th ed.) Citation

Van Mierlo, K., Rohmer, S., & Gerdessen, J. C. (2017). A model for composing meat replacers: Reducing the environmental impact of our food consumption pattern while retaining its nutritional value. Journal of cleaner production, 165, 930-950. https://doi.org/10.1016/j.jclepro.2017.07.098

Chicago Style (17th ed.) Citation

Van Mierlo, Klara, Sonja Rohmer, and Johanna C. Gerdessen. "A Model for Composing Meat Replacers: Reducing the Environmental Impact of Our Food Consumption Pattern While Retaining Its Nutritional Value." Journal of Cleaner Production 165 (2017): 930-950. https://doi.org/10.1016/j.jclepro.2017.07.098.

MLA (9th ed.) Citation

Van Mierlo, Klara, et al. "A Model for Composing Meat Replacers: Reducing the Environmental Impact of Our Food Consumption Pattern While Retaining Its Nutritional Value." Journal of Cleaner Production, vol. 165, 2017, pp. 930-950, https://doi.org/10.1016/j.jclepro.2017.07.098.