Detection, identification, and quantification of oxidative protein modifications - Hawkins, Clare L.; Davies, Michael J. (The Journal of biological chemistry, 2019)
Keywords: Amino Acids - metabolism; Animals; Anions; Antioxidants - chemistry; carbonyl; disulfide; Free Radicals; Humans; hydroperoxide; JBC Reviews; Kinetics; Nitric Oxide - chemistry; Oxidants; Oxidation-Reduction; Oxidative Stress; Oxygen - chemistry; oxygen radicals; Peptides - metabolism; post-translational modification; protein chemical modification; protein cross-linking; Protein Processing, Post-Translational; Proteins - metabolism; Reactive Oxygen Species; Ultraviolet Rays; carbonyl; disulfide; protein chemical modification; reactive oxygen species; hydroperoxide; post-translational modification; oxygen radicals; oxidative stress; protein cross-linking