The Effect of Traditional and Cyclodextrin-Assisted Extraction Methods on Trifolium pratense L. (Red Clover) Extracts Antioxidant Potential - Kazlauskaite, Jurga Andreja; Ivanauskas, Liudas; Marksa, Mindaugas; Bernatoniene, Jurga (Antioxidants, 2022)
Keywords: Acids; antioxidant activity; Antioxidants; Bioavailability; cyclodextrins; dietary supplements; Drug dosages; Ethanol; Flavonoids; flowers; Flowers & plants; Free radicals; Functional foods & nutraceuticals; Isoflavones; oxidative stress; Pharmaceutical industry; Phenolic compounds; Polyphenols; Pore size; Red clover; Solvents; Trifolium pratense; β-Cyclodextrin; Lithuania; Germany; polyphenols; red clover; antioxidants; cyclodextrins; oxidative stress