Smith, W. E., Day, R. S., & Brown, L. B. (2005). Heritage retention and bean intake correlates to dietary fiber intakes in Hispanic mothers— Qué Sabrosa Vida. Journal of the American Dietetic Association, 105(3), 404-411. https://doi.org/10.1016/j.jada.2004.12.005
Chicago Style (17th ed.) CitationSmith, Whitney Elizabeth, R. Sue Day, and Lora Beth Brown. "Heritage Retention and Bean Intake Correlates to Dietary Fiber Intakes in Hispanic Mothers— Qué Sabrosa Vida." Journal of the American Dietetic Association 105, no. 3 (2005): 404-411. https://doi.org/10.1016/j.jada.2004.12.005.
MLA (9th ed.) CitationSmith, Whitney Elizabeth, et al. "Heritage Retention and Bean Intake Correlates to Dietary Fiber Intakes in Hispanic Mothers— Qué Sabrosa Vida." Journal of the American Dietetic Association, vol. 105, no. 3, 2005, pp. 404-411, https://doi.org/10.1016/j.jada.2004.12.005.