APA (7th ed.) Citation

Rumessen, J., Bodé, S., Hamberg, O., & Gudmand-Høyer, E. (1990). Fructans of Jerusalem artichokes: Intestinal transport, absorption, fermentation, and influence on blood glucose, insulin, and C-peptide responses in healthy subjects. The American journal of clinical nutrition, 52(4), 675-681. https://doi.org/10.1093/ajcn/52.4.675

Chicago Style (17th ed.) Citation

Rumessen, JJ, S. Bodé, O. Hamberg, and E. Gudmand-Høyer. "Fructans of Jerusalem Artichokes: Intestinal Transport, Absorption, Fermentation, and Influence on Blood Glucose, Insulin, and C-peptide Responses in Healthy Subjects." The American Journal of Clinical Nutrition 52, no. 4 (1990): 675-681. https://doi.org/10.1093/ajcn/52.4.675.

MLA (9th ed.) Citation

Rumessen, JJ, et al. "Fructans of Jerusalem Artichokes: Intestinal Transport, Absorption, Fermentation, and Influence on Blood Glucose, Insulin, and C-peptide Responses in Healthy Subjects." The American Journal of Clinical Nutrition, vol. 52, no. 4, 1990, pp. 675-681, https://doi.org/10.1093/ajcn/52.4.675.