Enhanced Bio-Ethanol Production from Industrial Potato Waste by Statistical Medium Optimization
Industrial wastes are of great interest as a substrate in production of value-added products to reduce cost, while managing the waste economically and environmentally. Bio-ethanol production from industrial wastes has gained attention because of its abundance, availability, and rich carbon and nitro...
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| Published in | International journal of molecular sciences Vol. 16; no. 10; pp. 24490 - 24505 |
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| Main Authors | , |
| Format | Journal Article |
| Language | English |
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15.10.2015
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| Abstract | Industrial wastes are of great interest as a substrate in production of value-added products to reduce cost, while managing the waste economically and environmentally. Bio-ethanol production from industrial wastes has gained attention because of its abundance, availability, and rich carbon and nitrogen content. In this study, industrial potato waste was used as a carbon source and a medium was optimized for ethanol production by using statistical designs. The effect of various medium components on ethanol production was evaluated. Yeast extract, malt extract, and MgSO₄·7H₂O showed significantly positive effects, whereas KH₂PO₄ and CaCl₂·2H₂O had a significantly negative effect (p-value<0.05). Using response surface methodology, a medium consisting of 40.4 g/L (dry basis) industrial waste potato, 50 g/L malt extract, and 4.84 g/L MgSO₄·7H₂O was found optimal and yielded 24.6 g/L ethanol at 30 °C, 150 rpm, and 48 h of fermentation. In conclusion, this study demonstrated that industrial potato waste can be used effectively to enhance bioethanol production. |
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| AbstractList | Industrial wastes are of great interest as a substrate in production of value-added products to reduce cost, while managing the waste economically and environmentally. Bio-ethanol production from industrial wastes has gained attention because of its abundance, availability, and rich carbon and nitrogen content. In this study, industrial potato waste was used as a carbon source and a medium was optimized for ethanol production by using statistical designs. The effect of various medium components on ethanol production was evaluated. Yeast extract, malt extract, and MgSO₄·7H₂O showed significantly positive effects, whereas KH₂PO₄ and CaCl₂·2H₂O had a significantly negative effect (p-value<0.05). Using response surface methodology, a medium consisting of 40.4 g/L (dry basis) industrial waste potato, 50 g/L malt extract, and 4.84 g/L MgSO₄·7H₂O was found optimal and yielded 24.6 g/L ethanol at 30 °C, 150 rpm, and 48 h of fermentation. In conclusion, this study demonstrated that industrial potato waste can be used effectively to enhance bioethanol production. Industrial wastes are of great interest as a substrate in production of value-added products to reduce cost, while managing the waste economically and environmentally. Bio-ethanol production from industrial wastes has gained attention because of its abundance, availability, and rich carbon and nitrogen content. In this study, industrial potato waste was used as a carbon source and a medium was optimized for ethanol production by using statistical designs. The effect of various medium components on ethanol production was evaluated. Yeast extract, malt extract, and MgSO₄·7H₂O showed significantly positive effects, whereas KH₂PO₄ and CaCl₂·2H₂O had a significantly negative effect (p-value<0.05). Using response surface methodology, a medium consisting of 40.4 g/L (dry basis) industrial waste potato, 50 g/L malt extract, and 4.84 g/L MgSO₄·7H₂O was found optimal and yielded 24.6 g/L ethanol at 30 °C, 150 rpm, and 48 h of fermentation. In conclusion, this study demonstrated that industrial potato waste can be used effectively to enhance bioethanol production. Industrial wastes are of great interest as a substrate in production of value-added products to reduce cost, while managing the waste economically and environmentally. Bio-ethanol production from industrial wastes has gained attention because of its abundance, availability, and rich carbon and nitrogen content. In this study, industrial potato waste was used as a carbon source and a medium was optimized for ethanol production by using statistical designs. The effect of various medium components on ethanol production was evaluated. Yeast extract, malt extract, and MgSO4·7H2O showed significantly positive effects, whereas KH2PO4 and CaCl2·2H2O had a significantly negative effect (p-value < 0.05). Using response surface methodology, a medium consisting of 40.4 g/L (dry basis) industrial waste potato, 50 g/L malt extract, and 4.84 g/L MgSO4·7H2O was found optimal and yielded 24.6 g/L ethanol at 30 °C, 150 rpm, and 48 h of fermentation. In conclusion, this study demonstrated that industrial potato waste can be used effectively to enhance bioethanol production. Industrial wastes are of great interest as a substrate in production of value-added products to reduce cost, while managing the waste economically and environmentally. Bio-ethanol production from industrial wastes has gained attention because of its abundance, availability, and rich carbon and nitrogen content. In this study, industrial potato waste was used as a carbon source and a medium was optimized for ethanol production by using statistical designs. The effect of various medium components on ethanol production was evaluated. Yeast extract, malt extract, and MgSO sub(4) times 7H sub(2) O showed significantly positive effects, whereas KH sub(2) PO sub(4) and CaCl sub(2) times 2H sub(2) O had a significantly negative effect (p-value < 0.05). Using response surface methodology, a medium consisting of 40.4 g/L (dry basis) industrial waste potato, 50 g/L malt extract, and 4.84 g/L MgSO sub(4) times 7H sub(2) O was found optimal and yielded 24.6 g/L ethanol at 30 [degrees]C, 150 rpm, and 48 h of fermentation. In conclusion, this study demonstrated that industrial potato waste can be used effectively to enhance bioethanol production. Industrial wastes are of great interest as a substrate in production of value-added products to reduce cost, while managing the waste economically and environmentally. Bio-ethanol production from industrial wastes has gained attention because of its abundance, availability, and rich carbon and nitrogen content. In this study, industrial potato waste was used as a carbon source and a medium was optimized for ethanol production by using statistical designs. The effect of various medium components on ethanol production was evaluated. Yeast extract, malt extract, and MgSO4*7H2O showed significantly positive effects, whereas KH2PO4 and CaCl2*2H2O had a significantly negative effect (p-value < 0.05). Using response surface methodology, a medium consisting of 40.4 g/L (dry basis) industrial waste potato, 50 g/L malt extract, and 4.84 g/L MgSO4*7H2O was found optimal and yielded 24.6 g/L ethanol at 30 °C, 150 rpm, and 48 h of fermentation. In conclusion, this study demonstrated that industrial potato waste can be used effectively to enhance bioethanol production. Industrial wastes are of great interest as a substrate in production of value-added products to reduce cost, while managing the waste economically and environmentally. Bio-ethanol production from industrial wastes has gained attention because of its abundance, availability, and rich carbon and nitrogen content. In this study, industrial potato waste was used as a carbon source and a medium was optimized for ethanol production by using statistical designs. The effect of various medium components on ethanol production was evaluated. Yeast extract, malt extract, and MgSO 4 ·7H 2 O showed significantly positive effects, whereas KH 2 PO 4 and CaCl 2 ·2H 2 O had a significantly negative effect ( p -value < 0.05). Using response surface methodology, a medium consisting of 40.4 g/L (dry basis) industrial waste potato, 50 g/L malt extract, and 4.84 g/L MgSO 4 ·7H 2 O was found optimal and yielded 24.6 g/L ethanol at 30 °C, 150 rpm, and 48 h of fermentation. In conclusion, this study demonstrated that industrial potato waste can be used effectively to enhance bioethanol production. |
| Author | Izmirlioglu, Gulten Demirci, Ali |
| AuthorAffiliation | 1 Department of Agricultural and Biological Engineering, the Pennsylvania State University, University Park, PA 16802, USA; E-Mail: gxi111@psu.edu 2 The Huck Institutes of Life Sciences, the Pennsylvania State University, University Park, PA 16802, USA |
| AuthorAffiliation_xml | – name: 2 The Huck Institutes of Life Sciences, the Pennsylvania State University, University Park, PA 16802, USA – name: 1 Department of Agricultural and Biological Engineering, the Pennsylvania State University, University Park, PA 16802, USA; E-Mail: gxi111@psu.edu |
| Author_xml | – sequence: 1 givenname: Gulten surname: Izmirlioglu fullname: Izmirlioglu, Gulten email: gxi111@psu.edu organization: Department of Agricultural and Biological Engineering, the Pennsylvania State University, University Park, PA 16802, USA. gxi111@psu.edu – sequence: 2 givenname: Ali surname: Demirci fullname: Demirci, Ali email: demirci@psu.edu, demirci@psu.edu organization: The Huck Institutes of Life Sciences, the Pennsylvania State University, University Park, PA 16802, USA. demirci@psu.edu |
| BackLink | https://www.ncbi.nlm.nih.gov/pubmed/26501261$$D View this record in MEDLINE/PubMed |
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| Cites_doi | 10.1016/j.wasman.2010.04.017 10.1128/AEM.62.9.3187-3195.1996 10.1016/S0144-8617(98)00092-7 10.1007/BF01583635 10.1016/j.bej.2005.01.009 10.1016/j.wasman.2010.12.007 10.1016/j.biortech.2014.07.022 10.1016/j.bej.2010.01.015 10.1080/00401706.1960.10489912 10.1016/j.biombioe.2011.04.030 10.3390/en6020884 10.1021/jf60064a006 10.1016/j.wasman.2011.02.007 10.1038/sj.jim.2900464 10.1023/A:1005436816047 10.1128/AEM.52.5.975-981.1986 10.1016/j.biortech.2010.04.082 10.1016/j.biortech.2009.03.046 10.1128/MCB.01084-06 10.1016/j.biortech.2010.01.146 10.1042/bj0130459 10.4141/S05-118 10.1002/biot.200700128 10.1128/AEM.52.5.1055-1059.1986 10.1016/j.renene.2010.08.020 10.17485/ijst/2010/v3i7.13 10.1007/s00253-007-1145-z 10.1093/biomet/33.4.305 10.1007/s00284-001-0048-y 10.3390/app2040738 10.1016/S1389-1723(99)80128-5 10.1016/j.biombioe.2010.02.003 |
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| Keywords | Plackett-Burman Box-Behnken design bio-ethanol Saccharomyces cerevisiae industrial waste |
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| SubjectTerms | bio-ethanol Box-Behnken design Ethanol Ethanol - metabolism Industrial Waste Industrial wastes Optimization techniques Plackett-Burman Potatoes Saccharomyces - metabolism Saccharomyces cerevisiae Solanum tuberosum Statistical analysis |
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| Title | Enhanced Bio-Ethanol Production from Industrial Potato Waste by Statistical Medium Optimization |
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