Selection of Thermotolerant Corynebacterium glutamicum Strains for Organic Acid Biosynthesis - Walczak, Piotr; Leszczewicz, Martyna (Food technology and biotechnology, 2019)
Keywords: Acetic acid; Amino acids; Backup software; Bacteria; Biodegradable materials; Biomass; Biosynthesis; Cell culture; Chemical compounds; Corynebacterium glutamicum; Dehydrogenases; Evolution & development; Fermentation; Gene expression; High temperature; l-lactate, succinate, acetate; Lactic acid; Metabolism; Metabolites; Organic acids; Organic chemistry; Original Scientific Papers; Parenting; Pharmaceutical industry; Physiological aspects; Polylactic acid; Strains (organisms); Succinic acid; Temperature effects; thermotolerant Corynebacterium glutamicum; Poland; United States; United States--US