Zheng, T., Qi, P., Cao, Y., Han, Y., Ma, H., Guo, Z., . . . Zheng, Y. (2018). Mechanisms of wheat (Triticum aestivum) grain storage proteins in response to nitrogen application and its impacts on processing quality. Scientific reports, 8(1), 11928-13. https://doi.org/10.1038/s41598-018-30451-4
Chicago Style (17th ed.) CitationZheng, Ting, et al. "Mechanisms of Wheat (Triticum Aestivum) Grain Storage Proteins in Response to Nitrogen Application and Its Impacts on Processing Quality." Scientific Reports 8, no. 1 (2018): 11928-13. https://doi.org/10.1038/s41598-018-30451-4.
MLA (9th ed.) CitationZheng, Ting, et al. "Mechanisms of Wheat (Triticum Aestivum) Grain Storage Proteins in Response to Nitrogen Application and Its Impacts on Processing Quality." Scientific Reports, vol. 8, no. 1, 2018, pp. 11928-13, https://doi.org/10.1038/s41598-018-30451-4.